Jump to content

Middle East & Africa: Cooking & Baking

Ingredients, recipes, sources, and techniques for the cooking and baking of the Middle East & Africa.


294 topics in this forum

  1. Zambian Food

    • 16 replies
    • 10.2k views
    • 0 replies
    • 3.1k views
  2. Jachnun

    • 8 replies
    • 7.8k views
    • 29 replies
    • 13.2k views
    • 4 replies
    • 3.9k views
    • 4 replies
    • 8.2k views
  3. Algerian "date candy"?

    • 1 reply
    • 2.7k views
  4. Oozie, a rice dish

    • 12 replies
    • 15.4k views
    • 9 replies
    • 6.4k views
  5. Loomi

    • 0 replies
    • 2.8k views
  6. mafroukeh recipe?

    • 0 replies
    • 3.9k views
  7. Eggplant Preserves.

    • 7 replies
    • 5.8k views
    • 2 replies
    • 6.2k views
  8. Chicken Schwarma

    • 16 replies
    • 7.6k views
    • 0 replies
    • 2.3k views
    • 21 replies
    • 8.9k views
  9. Amba

    • 7 replies
    • 9.1k views
  10. Burekas recipe? 1 2

    • 42 replies
    • 21.7k views
    • 1 reply
    • 2.7k views
  11. fermented carrot juice?

    • 4 replies
    • 12.2k views
    • 8 replies
    • 6.1k views
    • 30 replies
    • 12.9k views
  12. Kousa Mashi

    • 12 replies
    • 14.5k views
  13. Lebanese greens 1 2

    • 44 replies
    • 23.5k views
    • 24 replies
    • 13.2k views
×
×
  • Create New...