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Middle East & Africa: Cooking & Baking

Ingredients, recipes, sources, and techniques for the cooking and baking of the Middle East & Africa.

296 topics in this forum

    • 4 replies
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  1. Garlic in Persia

    • 5 replies
    • 4,671 views
    • 8 replies
    • 6,322 views
  2. Dried Yogurt

    • 6 replies
    • 10,358 views
  3. Toum, Thomeyya

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  4. Making Zoolbia

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    • 10,033 views
  5. "Ze'tmana"

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    • 9 replies
    • 7,867 views
  6. Iskender Kebab

    • 9 replies
    • 6,219 views
  7. Handraked Couscous

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    • 6,859 views
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  8. Syria Cooking School/Classes

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  9. Raw Kibbi 1 2

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    • 20,897 views
    • 13 replies
    • 4,737 views
  10. Hummus topped with meat

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    • 7,972 views
  11. Zambian Food

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    • 7,723 views
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    • 2,553 views
  12. Jachnun

    • 8 replies
    • 6,631 views
    • 29 replies
    • 9,958 views
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