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Italy: Cooking & Baking

Ingredients, recipes, sources, and techniques for the cooking and baking of Italy.


341 topics in this forum

  1. Sardines in Saor

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  2. making balsamico

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  3. Mancianti Olive Oil

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  4. Ricotta cheese 1 2

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  5. Custom pizzelle iron/maker?

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  6. Eggplant Parmesan

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  7. Sformati

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  8. Tuesdays with Marcella 1 2 3 4 5

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  9. Sourcing in Rome

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  10. Latte crudo

    • 6 replies
    • 3.2k views
  11. Pasta Flour

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    • 2.9k views
  12. Yo!

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    • 238 replies
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    • 67.1k views
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