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Italy: Cooking & Baking

Ingredients, recipes, sources, and techniques for the cooking and baking of Italy.

345 topics in this forum

    • 8 replies
    • 3,364 views
  1. al and alla

    • 16 replies
    • 4,176 views
    • 12 replies
    • 7,019 views
    • 17 replies
    • 6,071 views
    • 6 replies
    • 12,223 views
  2. ai ferri

    • 12 replies
    • 7,990 views
  3. roast beef

    • 7 replies
    • 5,707 views
    • 14 replies
    • 5,698 views
    • 5 replies
    • 3,828 views
    • 57 replies
    • 14,398 views
    • 4 replies
    • 3,610 views
  4. Novice to Italian

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    • 2,033 views
    • 3 replies
    • 2,411 views
    • 301 replies
    • 44,361 views
  5. Guanciale 1 2 3

    • 72 replies
    • 17,316 views
    • 279 replies
    • 28,327 views
  6. Minestra Brigante

    • 2 replies
    • 2,178 views
  7. Crostata Recipe

    • 12 replies
    • 5,079 views
  8. biscotti from Aidone

    • 1 reply
    • 1,771 views
  9. Beef Braciole

    • 0 replies
    • 1,607 views
  10. All about truffles 1 2 3 4 5

    • 105 replies
    • 15,968 views
    • 129 replies
    • 27,369 views
  11. radicchio

    • 8 replies
    • 2,539 views
  12. Cannelloni

    • 11 replies
    • 4,983 views
    • 12 replies
    • 2,913 views
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