United Kingdom & Ireland: Cooking & Baking

400 topics in this forum

1. Bringing Stilton back to the States

   By MarkinHouston, August 18, 2006
   • 7 replies
   • 3.1k views
   • 
   • dellis453
   • August 20, 2006

2. Deep fryer for domestic use

   By Romaney O'Malley, July 7, 2008
   • 6 replies
   • 2.9k views
   • 
   • Mr Wozencroft
   • July 21, 2008

3. Fridge freezer brands

   By cnspriggs, August 11, 2009
   • 6 replies
   • 3.4k views
   • 
   • Amy D.
   • November 5, 2009

4. Micro Herbs

   By SaladFingers, October 27, 2008
   • 6 replies
   • 4k views
   • 
   • muichoi
   • November 2, 2008

5. fishmongers in bournemouth

   By brendan mc aleer, January 23, 2008
   • 6 replies
   • 3.1k views
   • 
   • thom
   • January 25, 2008

6. Wine courses

   By Lucrezia, May 30, 2003
   • 6 replies
   • 2.5k views
   • 
   • dallardice
   • June 2, 2003

7. Frozen Baby squid

   By Toufas, January 16, 2012
   • 6 replies
   • 2.8k views
   • 
   • antdad
   • February 17, 2012

8. British Meat Cuts

   By Suzanne F, October 23, 2003
   • 6 replies
   • 2.4k views
   • 
   • Suzanne F
   • October 24, 2003

9. Good Bread in Cambridge

   By Dukeofyork, July 3, 2006
   • 6 replies
   • 2.6k views
   • 
   • Dukeofyork
   • July 12, 2006

10. Confectionery Supplies

    By chocofoodie, February 17, 2008   

    • Confections
    • 6 replies
    • 3.6k views
    • 
    • Spring
    • July 19, 2008

11. Saveurs Magazine in UK

    By martinwa, August 15, 2010
    • 6 replies
    • 3.8k views
    • 
    • poppalarge
    • December 23, 2010

12. chocolate making courses

    By fatmat, October 30, 2005
    • 6 replies
    • 2.3k views
    • 
    • Jonesey
    • November 2, 2005

13. Bakery in Maida Vale?

    By georgesimian, February 10, 2004
    • 6 replies
    • 2.3k views
    • 
    • kitwilliams
    • January 31, 2007

14. Morcilla Iberica

    By Toufas, August 24, 2011
    • 6 replies
    • 2.4k views
    • 
    • jameswilliam
    • August 25, 2011

15. montgomery cheddar

    By pamela in tuscany, March 7, 2006
    • 6 replies
    • 2.2k views
    • 
    • erica graham
    • March 10, 2006

16. Best Lamb Moussaka suppliers in London

    By Léo, May 9, 2014
    • 6 replies
    • 5.5k views
    • 
    • Tania
    • September 9, 2016

17. English baking questions

    By beccaboo, February 13, 2006
    • 6 replies
    • 1.9k views
    • 
    • beccaboo
    • February 16, 2006

18. Porter Cake

    By helenjp, December 6, 2009
    • 6 replies
    • 4.5k views
    • 
    • helenjp
    • December 9, 2009

19. Cheesecloth...

    By Sackville, June 17, 2006
    • 6 replies
    • 2.5k views
    • 
    • davecap
    • June 20, 2006

20. High Gluten Flour in the UK

    By Ader1, July 29, 2012
    • 6 replies
    • 8.4k views
    • 
    • bethesdabakers
    • August 19, 2012

21. Help/Recommendation for a cookware

    By winemike, November 10, 2004
    • 6 replies
    • 1.7k views
    • 
    • winemike
    • November 14, 2004

22. Grain fed beef in the UK?

    By &roid, September 14, 2010
    • 6 replies
    • 7k views
    • 
    • nickloman
    • September 15, 2010

23. Last crayfish of the year in UK

    By jeremysco, October 29, 2007
    • 6 replies
    • 2.7k views
    • 
    • chrisp
    • October 31, 2007

24. Buying a birthday cake in London

    By tsg20, May 20, 2007
    • 6 replies
    • 2.4k views
    • 
    • grahamR
    • May 22, 2007

25. ISO Large Quantities of Cream Cheese or Similar in the UK

    By Tanz, January 16, 2024
    • 6 replies
    • 1.5k views
    • 
    • Amy D.
    • January 19, 2024