Cooking

9,584 topics in this forum

1. Smoked Salt

   By oscubic, November 16, 2003
   • 9 replies
   • 2.4k views
   • 
   • fifi
   • December 6, 2003

2. Chili Variety 1 2

   By Cusina, December 1, 2003
   • 28 replies
   • 5.6k views
   • 
   • Huevos del Toro
   • December 5, 2003

3. Charlie Trotter's Grilled Beef Teriyaki

   By NeroW, December 4, 2003
   • 5 replies
   • 1.6k views
   • 
   • ledervin
   • December 5, 2003

4. Seafood terrine

   By guajolote, December 4, 2003
   • 11 replies
   • 2.7k views
   • 
   • Dave the Cook
   • December 5, 2003

5. spatzle

   By ludja, December 4, 2003
   • 6 replies
   • 1.6k views
   • 
   • ludja
   • December 4, 2003

6. Emergency reference needed

   By Callipygos, September 21, 2003
   • 15 replies
   • 2.1k views
   • 
   • budrichard
   • December 3, 2003

7. Getting vegetables right 1 2

   By fresco, November 29, 2003
   • 27 replies
   • 3.4k views
   • 
   • lorea
   • December 3, 2003

8. Best dish on the T-day table? 1 2 3

   By Cusina, November 28, 2003
   • 68 replies
   • 9.1k views
   • 
   • sequim
   • December 2, 2003

9. Caramel: Why does it crystalize?

   By excelsior, November 20, 2003
   • 13 replies
   • 3.8k views
   • 
   • nightscotsman
   • December 2, 2003

10. Basting Poultry -- Does it do anything?

    By Stone, November 16, 2003
    • 17 replies
    • 3.9k views
    • 
    • Motochef
    • December 1, 2003

11. Cranberry sauce 1 2

    By KateW, November 21, 2003
    • 32 replies
    • 4.8k views
    • 
    • hjshorter
    • November 28, 2003

12. Dips/spreads 1 2

    By KateW, November 25, 2003
    • 31 replies
    • 4.5k views
    • 
    • rozrapp
    • November 26, 2003

13. Stuffing the bird???

    By Rosie, November 11, 2001
    • 12 replies
    • 2.5k views
    • 
    • slkinsey
    • November 26, 2003

14. How Far Will You Go?

    By itch22, November 25, 2003
    • 11 replies
    • 1.9k views
    • 
    • fifi
    • November 25, 2003

15. I've got a bunch of pears.

    By mtdew, October 25, 2003
    • 22 replies
    • 3.8k views
    • 
    • Comfort Me
    • November 25, 2003

16. Yet Another Thanksgiving Plea for Help: Grilling Vegetables to Free Up Kitchen Space

    By Al_Dente, November 25, 2003
    • 9 replies
    • 1.3k views
    • 
    • tommy
    • November 25, 2003

17. Oven Roasting

    By itch22, November 18, 2003
    • 22 replies
    • 3.8k views
    • 
    • itch22
    • November 25, 2003

18. Turducken!

    By Poots, November 24, 2003
    • 11 replies
    • 2.2k views
    • 
    • Cusina
    • November 24, 2003

19. Shrimp Paste

    By Sweet Willie, November 22, 2003
    • 5 replies
    • 1.6k views
    • 
    • Sweet Willie
    • November 23, 2003

20. Corn Pudding Questions

    By Shawn, November 23, 2003
    • 11 replies
    • 8.8k views
    • 
    • fifi
    • November 23, 2003

21. Sauce for stuffed turkey breast?

    By tammylc, November 21, 2003
    • 12 replies
    • 2.2k views
    • 
    • tammylc
    • November 22, 2003

22. SE Asian acquired tastes

    By SobaAddict70, November 19, 2003
    • 20 replies
    • 3.3k views
    • 
    • lorea
    • November 20, 2003

23. Fleur de Sel

    By Alex, November 18, 2003
    • 10 replies
    • 2.7k views
    • 
    • Comfort Me
    • November 20, 2003

24. How are you cooking your turkey

    By jwagnerdsm, November 19, 2003
    • 16 replies
    • 2k views
    • 
    • slkinsey
    • November 20, 2003

25. Potato varieties

    By iain, November 15, 2003
    • 9 replies
    • 2k views
    • 
    • gsquared
    • November 20, 2003