Cooking

9,583 topics in this forum

1. Is it OK to vacuum pack cheese?

   By CRUZMISL, January 8, 2005
   • 6 replies
   • 3.6k views
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   • EdS
   • January 9, 2005

2. Peeling Chestnuts

   By bloviatrix, December 24, 2004
   • 15 replies
   • 3.2k views
   • 
   • andiesenji
   • January 9, 2005

3. Sausage Party 1 2

   By NulloModo, January 4, 2005   

   • Charcuterie
   • 41 replies
   • 8k views
   • 
   • andiesenji
   • January 8, 2005

4. fluted mushrooms

   By yimay, January 6, 2005
   • 15 replies
   • 7.2k views
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   • fifi
   • January 7, 2005

5. Injecting food? 1 2

   By katiaANDronald, January 6, 2005
   • 30 replies
   • 6.7k views
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   • katiaANDronald
   • January 7, 2005

6. cheddar cheese and broccoli soup

   By torakris, January 5, 2005
   • 10 replies
   • 3.2k views
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   • TheFoodTutor
   • January 7, 2005

7. Stuffed Calamari

   By FatFrankNJ, January 1, 2005
   • 8 replies
   • 3.3k views
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   • albiston
   • January 6, 2005

8. Wedding food

   By fryguy, January 4, 2005
   • 12 replies
   • 2.1k views
   • 
   • fryguy
   • January 5, 2005

9. post-holiday doldrums

   By debbiemoose, January 4, 2005
   • 11 replies
   • 2.1k views
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   • Busboy
   • January 5, 2005

10. Slow cooked pork roast

    By hazardnc, January 5, 2005
    • 17 replies
    • 2.2k views
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    • hazardnc
    • January 5, 2005

11. Double Soup

    By Schneier, November 24, 2004
    • 11 replies
    • 1.9k views
    • 
    • Schneier
    • January 4, 2005

12. Making Lasagna 1 2 3

    By Marlene, November 9, 2004
    • 60 replies
    • 13.5k views
    • 
    • baconburner
    • January 3, 2005

13. Ferran Adria´s new Trick ----) "AIR" 1 2

    By schneich, October 1, 2003
    • 32 replies
    • 4.5k views
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    • artisanbaker
    • January 3, 2005

14. What to prepare when you're pre-partum?

    By iamthestretch, December 28, 2004
    • 14 replies
    • 2k views
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    • Luckylies
    • January 2, 2005

15. Turducken

    By ssherwood, December 24, 2004
    • 7 replies
    • 1.8k views
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    • Mayhaw Man
    • January 2, 2005

16. Gelatin in warm savory sauces?

    By nathanm, January 1, 2005
    • 5 replies
    • 11.1k views
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    • scott123
    • January 2, 2005

17. Hungover Prime Rib

    By Mottmott, December 27, 2004
    • 12 replies
    • 2.3k views
    • 
    • Mottmott
    • January 2, 2005

18. Much shell, little lobster

    By Anna N, May 23, 2004
    • 14 replies
    • 3.2k views
    • 
    • pam claughton
    • January 1, 2005

19. Happy Holidays! 1 2

    By Kyle_Larson, December 25, 2004
    • 28 replies
    • 4.3k views
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    • SeaGal
    • January 1, 2005

20. Dinner! 2004 1 2 3 4 118

    By dumpling, January 2, 2004
    • 2.9k replies
    • 171.7k views
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    • Puck Confit
    • January 1, 2005

21. Smoked salmon

    By fifi, November 15, 2003
    • 19 replies
    • 2.4k views
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    • loper
    • December 31, 2004

22. Stupid question: Meat, how long in fridge? 1 2

    By JohnN, December 22, 2004
    • 28 replies
    • 7k views
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    • Really Nice!
    • December 30, 2004

23. chicken wings for new yrs, frozen or fresH?

    By maui420, December 30, 2004
    • 7 replies
    • 8k views
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    • NulloModo
    • December 30, 2004

24. Turkey Legs

    By winesonoma, December 28, 2004
    • 20 replies
    • 2.2k views
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    • Really Nice!
    • December 30, 2004

25. Favorite Porcini Recipe

    By AzRaeL, December 24, 2004
    • 20 replies
    • 3.2k views
    • 
    • Kevin72
    • December 29, 2004