Cooking

9,599 topics in this forum

1. Pommes Souflee

   By chefadamg, October 18, 2007
   • 8 replies
   • 2.6k views
   • 
   • chefadamg
   • November 15, 2007

2. Help! 2 lobes of HV foie: frozen

   By Genny, October 17, 2007
   • 4 replies
   • 3.5k views
   • 
   • rooftop1000
   • October 18, 2007

3. Formal dinner menu

   By mojoman, October 17, 2007
   • 17 replies
   • 4.7k views
   • 
   • roosterchef21
   • October 18, 2007

4. Cooking with bitters

   By TAPrice, October 16, 2007
   • 16 replies
   • 3.8k views
   • 
   • Bueno
   • October 21, 2007

5. Wild duck/goose hearts and liver

   By sp1187, October 16, 2007
   • 6 replies
   • 13.2k views
   • 
   • Fugu
   • November 18, 2007

6. Making Green Chili for the First Time

   By birder53, October 16, 2007
   • 8 replies
   • 2.5k views
   • 
   • ludja
   • October 17, 2007

7. Lamb neck fillet

   By Norman Walsh, October 16, 2007
   • 2 replies
   • 2.8k views
   • 
   • broadway
   • October 17, 2007

8. Freezing Tomatoes

   By bshapiro, October 15, 2007
   • 12 replies
   • 2.7k views
   • 
   • tupac17616
   • October 17, 2007

9. I'm a fraud 1 2 3 4 5

   By Fat Guy, October 14, 2007
   • 100 replies
   • 19.8k views
   • 
   • Catherine Iino
   • October 20, 2007

10. Whitebait

    By SobaAddict70, October 14, 2007
    • 15 replies
    • 7.8k views
    • 
    • SobaAddict70
    • March 14, 2008

11. Cocktail Sauce?

    By laurelm, October 13, 2007
    • 11 replies
    • 3.1k views
    • 
    • deltadoc
    • October 15, 2007

12. Pork belly confit

    By TheSwede, October 13, 2007
    • 11 replies
    • 4.3k views
    • 
    • Peter the eater
    • November 9, 2007

13. Stuffed Cabbage Rolls: Cook-Off 36 1 2 3 4 6

    By Pam R, October 11, 2007   

    • Cookoff
    • 139 replies
    • 68.1k views
    • 
    • Tri2Cook
    • March 21, 2020

14. Soft shell lobster- can I "bisque it"?

    By Sony, October 11, 2007
    • 4 replies
    • 2.5k views
    • 
    • Sony
    • October 12, 2007

15. appetizer pizzas

    By paulraphael, October 10, 2007
    • 5 replies
    • 2k views
    • 
    • paulraphael
    • October 14, 2007

16. Need Help with Turkey Soup

    By Kerry Beal, October 10, 2007
    • 12 replies
    • 2.2k views
    • 
    • Curlz
    • October 12, 2007

17. Pomegranates, the easy Nigella way

    By Chufi, October 10, 2007
    • 15 replies
    • 4.1k views
    • 
    • Kim Shook
    • January 4, 2009

18. Xanthan Gum and Pectin Recipes

    By FerranHomaroHestonWylieGrant, October 9, 2007
    • 3 replies
    • 2.8k views
    • 
    • FerranHomaroHestonWylieGrant
    • October 10, 2007

19. Salad for a small crowd

    By Fernwood, October 9, 2007
    • 6 replies
    • 2.2k views
    • 
    • Fernwood
    • October 10, 2007

20. Yogurt Making Help

    By bshapiro, October 9, 2007
    • 2 replies
    • 1.6k views
    • 
    • Pontormo
    • October 9, 2007

21. Smokin' Stuff

    By Daddy-A, October 9, 2007
    • 6 replies
    • 2.2k views
    • 
    • Kerry Beal
    • October 18, 2007

22. The Variety Meats Dinner

    By Anna Friedman Herlihy, October 8, 2007
    • 15 replies
    • 8.3k views
    • 
    • Anna Friedman Herlihy
    • October 19, 2007

23. Masala-Ranch oyster crackers

    By highchef, October 8, 2007
    • 2 replies
    • 1.4k views
    • 
    • chefadamg
    • October 8, 2007

24. Recipe Names

    By Bruschetta, October 8, 2007
    • 0 replies
    • 1.6k views
    • 
    • Bruschetta
    • October 8, 2007

25. Chilli/Chili Powder vs Cayenne pepper

    By infernooo, October 8, 2007
    • 13 replies
    • 16.3k views
    • 
    • dougal
    • November 14, 2007