Cooking

9,594 topics in this forum

1. New Caribbean Market Find - Unknown Fish and Roots

   By DanM, March 4, 2009
   • 0 replies
   • 1.1k views
   • 
   • DanM
   • March 4, 2009

2. Best recipe for mushroom soup

   By PassionateChef, March 3, 2009
   • 18 replies
   • 5.4k views
   • 
   • mattohara
   • October 27, 2009

3. Sate and panna cotta questions

   By CDRFloppingham, March 2, 2009
   • 2 replies
   • 1.2k views
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   • howsmatt
   • March 4, 2009

4. Lamb, et. al.

   By Calw, March 1, 2009
   • 9 replies
   • 2.1k views
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   • Calw
   • March 7, 2009

5. Traditional Lenten Recipes

   By phoenikia, March 1, 2009
   • 10 replies
   • 3k views
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   • annabelle
   • February 25, 2012

6. Truffle storage

   By Doodad, February 28, 2009
   • 10 replies
   • 10.9k views
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   • Pierogi
   • March 6, 2009

7. braising in buttermilk?

   By ztutz, February 28, 2009
   • 3 replies
   • 2.6k views
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   • Peter the eater
   • February 28, 2009

8. Refrigerator Cornichons?

   By zoe b, February 27, 2009
   • 0 replies
   • 1k views
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   • zoe b
   • February 27, 2009

9. Why so much water for pasta? 1 2 3 4 6

   By paulraphael, February 26, 2009
   • 132 replies
   • 26.5k views
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   • gfweb
   • November 4, 2013

10. Kimchi tacos

    By aprilmei, February 26, 2009
    • 9 replies
    • 3.6k views
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    • nakji
    • March 3, 2009

11. Boiling Butter

    By jaymer, February 26, 2009
    • 3 replies
    • 1.8k views
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    • jaymer
    • February 27, 2009

12. In a brown...paper bag?

    By Starkman, February 25, 2009
    • 5 replies
    • 8.4k views
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    • DTBarton
    • February 26, 2009

13. Seder Recipe Help

    By GlorifiedRice, February 25, 2009
    • 6 replies
    • 1.8k views
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    • GlorifiedRice
    • February 26, 2009

14. Cod in red wine sauce recipe?

    By &roid, February 24, 2009
    • 4 replies
    • 2k views
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    • &roid
    • February 25, 2009

15. Hard water and baking soda

    By melamed, February 24, 2009
    • 5 replies
    • 4k views
    • 
    • Della
    • February 28, 2009

16. How to make creamy chicken with mushroom sauce

    By PassionateChef, February 24, 2009
    • 4 replies
    • 1.7k views
    • 
    • Magictofu
    • February 27, 2009

17. Gastriques

    By Reignking, February 23, 2009
    • 7 replies
    • 9.5k views
    • 
    • Tri2Cook
    • June 25, 2009

18. Whole roasted red snapper

    By Hard H2O, February 23, 2009
    • 4 replies
    • 1.4k views
    • 
    • Jamon.Iberico
    • February 24, 2009

19. Herring

    By genarog, February 23, 2009
    • 4 replies
    • 1.9k views
    • 
    • rlibkind
    • February 24, 2009

20. Savory Marshmallows 1 2

    By gfron1, February 22, 2009
    • 29 replies
    • 15.5k views
    • 
    • nicoeats
    • October 5, 2010

21. Making Head Cheese

    By senorguanciale, February 22, 2009
    • 9 replies
    • 2.6k views
    • 
    • Mallet
    • April 7, 2009

22. Snail Caviar

    By GlorifiedRice, February 20, 2009
    • 8 replies
    • 3.2k views
    • 
    • Renn
    • February 23, 2009

23. Schwa's Quail Egg Ravioli

    By chickenfriedgourmet, February 20, 2009
    • 5 replies
    • 4.2k views
    • 
    • chickenfriedgourmet
    • February 25, 2009

24. Eating fresh raw Salmon Sashimi 1 2

    By genarog, February 19, 2009
    • 31 replies
    • 23k views
    • 
    • Magictofu
    • February 24, 2009

25. Poll: Odd groceries in middle America? 1 2 3

    By zora, February 19, 2009
    • 59 replies
    • 10.5k views
    • 
    • zora
    • February 25, 2009