Food Traditions & Culture

4,300 topics in this forum

1. "The Shopper's Reward" 1 2

   By Chris Amirault, January 12, 2008
   • 35 replies
   • 5.8k views
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   • Zeemanb
   • January 17, 2008

2. eG Foodblog: CaliPoutine, MarketStEl & mizducky - The Shrinking 1 2 3 4 13

   By MarketStEl, January 7, 2008
   • 304 replies
   • 96.5k views
   • 
   • prasantrin
   • January 15, 2008

3. Dishes that remind us of the Good Old Days

   By Old Timer, January 14, 2008
   • 3 replies
   • 2.4k views
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   • zeffer81
   • January 14, 2008

4. Is home cooking on the irrevocable decline? 1 2 3

   By Shalmanese, October 6, 2004
   • 64 replies
   • 11.2k views
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   • saucée
   • January 13, 2008

5. Cinnamon and diabetes, cholesterol levels 1 2

   By Gifted Gourmet, June 15, 2004
   • 35 replies
   • 8.7k views
   • 
   • docsconz
   • January 10, 2008

6. Gourmet Grandparents

   By DTBarton, January 9, 2008
   • 3 replies
   • 1.7k views
   • 
   • Ruth in Condechi
   • January 10, 2008

7. In Praise of Gourmands...

   By Holly Moore, January 5, 2008
   • 0 replies
   • 1.1k views
   • 
   • Holly Moore
   • January 5, 2008

8. Toxic Fish Farming in China

   By weinoo, December 18, 2007
   • 17 replies
   • 3.6k views
   • 
   • Malkavian
   • January 5, 2008

9. strange but true I am not eating enough! 1 2

   By christine007, December 24, 2007
   • 39 replies
   • 7.4k views
   • 
   • Malkavian
   • January 5, 2008

10. Culinary Resolutions for 2007 1 2

    By sazji, December 12, 2006
    • 30 replies
    • 7.6k views
    • 
    • MarketStEl
    • January 5, 2008

11. When people change your recipe. . . 1 2 3 4

    By LaurieB, April 29, 2006
    • 90 replies
    • 15.8k views
    • 
    • BekkiM
    • January 4, 2008

12. eG Foodblog: Verjuice - Red, Green or Christmas? 1 2 3 4 10

    By Verjuice, December 24, 2007
    • 241 replies
    • 48.9k views
    • 
    • purplewiz
    • January 4, 2008

13. Latkes In The Time Of Cholera

    By Fresser, December 18, 2007
    • 11 replies
    • 2.8k views
    • 
    • Lilija
    • January 1, 2008

14. Cheese (2005–2008) 1 2 3 4 24

    By chefbrendis, February 7, 2005
    • 583 replies
    • 121.1k views
    • 
    • moreace01
    • December 31, 2007

15. Christmas Dinner

    By Ben Hong, December 25, 2007
    • 23 replies
    • 4.8k views
    • 
    • racheld
    • December 29, 2007

16. Claiming Your New Space

    By Rover, December 28, 2007
    • 8 replies
    • 2.2k views
    • 
    • hummingbirdkiss
    • December 29, 2007

17. Getting Through the big Holiday Dinner...

    By Stefferdoos, December 19, 2007
    • 20 replies
    • 3.6k views
    • 
    • Stefferdoos
    • December 26, 2007

18. New bill introduced to legalize Raw Milk

    By takadi, December 21, 2007
    • 5 replies
    • 1.6k views
    • 
    • takadi
    • December 22, 2007

19. How safe/pure are our ingredients? 1 2 3

    By K8memphis, December 18, 2007
    • 74 replies
    • 9.5k views
    • 
    • Chris Amirault
    • December 21, 2007

20. Fridges and Pantrys and Cabinets oh my!

    By Stefferdoos, December 19, 2007
    • 12 replies
    • 2.7k views
    • 
    • _john
    • December 21, 2007

21. What's Your Shirt Sleeve Length When You Cook? 1 2

    By Chris Amirault, December 14, 2007
    • 33 replies
    • 8.9k views
    • 
    • potsticker
    • December 19, 2007

22. Grocery Receipts 1 2

    By Jamie Lee, October 22, 2007
    • 38 replies
    • 19.3k views
    • 
    • Anna N
    • December 19, 2007

23. Holiday Lutefisk, How Do We Love Thee

    By YoChefGregg, December 19, 2007
    • 1 reply
    • 1.5k views
    • 
    • snowangel
    • December 19, 2007

24. Submarine Cuisine 1 2 3 4 7

    By Jason Perlow, November 30, 2005
    • 174 replies
    • 47.4k views
    • 
    • SundaySous
    • December 19, 2007

25. Pet-caused cooking disasters 1 2 3

    By jgm, December 5, 2007
    • 54 replies
    • 11.4k views
    • 
    • jbh
    • December 18, 2007