Food Traditions & Culture

4,300 topics in this forum

1. eG Foodblog: lesliec (2011) - Beef, boots and other stories 1 2 3 4 6

   By lesliec, February 13, 2011
   • 125 replies
   • 48k views
   • 
   • Chris Amirault
   • February 21, 2011

2. Your Last Drink

   By Chris Amirault, February 11, 2011
   • 23 replies
   • 3.6k views
   • 
   • EvergreenDan
   • February 11, 2011

3. Price Creep of Edibles/Drinkables - Does It Change You? 1 2

   By weinoo, February 10, 2011
   • 32 replies
   • 4.9k views
   • 
   • Pierogi
   • February 14, 2011

4. Battle of the beef sandwiches 1 2

   By JAZ, February 8, 2011
   • 34 replies
   • 5.8k views
   • 
   • MikeHartnett
   • February 10, 2011

5. What Are the Special Treats in Your Office? 1 2

   By Chris Amirault, February 8, 2011
   • 28 replies
   • 8.1k views
   • 
   • Kim Shook
   • March 27, 2011

6. Foods you miss from the 1990s

   By Fat Guy, February 8, 2011
   • 20 replies
   • 5.9k views
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   • BadRabbit
   • February 9, 2011

7. Foods you miss from the 1970s 1 2 3 4

   By Fat Guy, February 8, 2011
   • 97 replies
   • 16.3k views
   • 
   • teapot
   • March 1, 2011

8. Diner Food at Home 1 2

   By David Ross, February 5, 2011
   • 26 replies
   • 5k views
   • 
   • plum tart
   • February 8, 2011

9. Beef Stews Around the World 1 2

   By Jaymes, February 5, 2011
   • 26 replies
   • 7.3k views
   • 
   • EatNopales
   • February 15, 2011

10. Fake Festive Foods

    By helenjp, February 3, 2011
    • 2 replies
    • 1.5k views
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    • Snadra
    • February 8, 2011

11. The Acid Reflux Topic 1 2

    By Fat Guy, February 2, 2011
    • 41 replies
    • 15.7k views
    • 
    • feedmec00kies
    • February 7, 2011

12. NY Post Onto Something

    By weinoo, February 2, 2011
    • 3 replies
    • 1.6k views
    • 
    • tomdarch
    • February 2, 2011

13. Cleaning the Stove Top 1 2

    By weinoo, February 2, 2011
    • 27 replies
    • 5.2k views
    • 
    • Kouign Aman
    • February 2, 2011

14. The Ice Fishing Topic

    By Peter the eater, January 31, 2011
    • 15 replies
    • 2k views
    • 
    • Peter the eater
    • February 1, 2011

15. Health Claims for Everyday Spices

    By weinoo, January 30, 2011
    • 14 replies
    • 3.6k views
    • 
    • tomdarch
    • February 10, 2011

16. eG Foodblog: nakji (2011) - Gong Xi Fa Cai - goodbye Tiger; hello Rabb 1 2 3 4 11

    By nakji, January 30, 2011
    • 252 replies
    • 52.1k views
    • 
    • nakji
    • February 7, 2011

17. What else can you use your machines for?

    By annachan, January 30, 2011
    • 11 replies
    • 10.3k views
    • 
    • Snadra
    • February 1, 2011

18. Customer requests

    By chef koo, January 30, 2011
    • 8 replies
    • 3.1k views
    • 
    • Karri
    • March 1, 2011

19. Whole Foods, Monsanto's GE Alfalfa, and "OrganicGate"

    By Chris Amirault, January 30, 2011
    • 8 replies
    • 2.9k views
    • 
    • Landru
    • February 7, 2011

20. Unexpected Food & Drink Descriptors

    By Chris Amirault, January 29, 2011
    • 8 replies
    • 2.1k views
    • 
    • philadining
    • January 30, 2011

21. If you must cut yourself, maybe a dull knife is better 1 2

    By Fat Guy, January 29, 2011
    • 29 replies
    • 24.9k views
    • 
    • dcarch
    • February 2, 2011

22. Favorite ethnic/regional cuisine not your own 1 2

    By JAZ, January 29, 2011
    • 49 replies
    • 9k views
    • 
    • ScoopKW
    • February 2, 2011

23. Average Food Spending $25-$30 per Day?

    By Richard Kilgore, January 28, 2011
    • 14 replies
    • 8.9k views
    • 
    • tomdarch
    • January 29, 2011

24. Eating whale today at my Japanese elementary school

    By Foodietopo, January 28, 2011
    • 5 replies
    • 1.9k views
    • 
    • Prawncrackers
    • January 28, 2011

25. History of Corn as Food

    By Eastgate, January 27, 2011
    • 4 replies
    • 1.3k views
    • 
    • rancho_gordo
    • January 28, 2011