Food Traditions & Culture

4,297 topics in this forum

1. A Birthday Brunch 1 2

   By racheld, February 1, 2008
   • 32 replies
   • 10.5k views
   • 
   • racheld
   • February 21, 2008

2. What sauces do you consider the "Mother Sauces"? 1 2

   By David Hensley, January 3, 2014
   • 44 replies
   • 10.5k views
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   • JoNorvelleWalker
   • January 26, 2014

3. Rick Moonen's "Big Five" Fish Theory 1 2

   By Chris Amirault, July 22, 2010
   • 47 replies
   • 10.5k views
   • 
   • Violin_guy
   • December 17, 2020

4. Cookbooks as gifts -- yes or no?

   By LindaK, December 13, 2011
   • 20 replies
   • 10.4k views
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   • JBailey
   • December 22, 2011

5. Celebrating Israel's Independence 1 2 3 4

   By Jason Perlow, April 28, 2004
   • 97 replies
   • 10.4k views
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   • aliwaks
   • May 2, 2004

6. Eating Food That's Still Alive 1 2 3

   By russ parsons, June 6, 2002
   • 73 replies
   • 10.4k views
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   • cabrales
   • November 6, 2002

7. Southern discomfort food: robbing the culture? 1 2 3

   By Gifted Gourmet, February 7, 2006
   • 66 replies
   • 10.4k views
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   • The Omnivore
   • August 6, 2009

8. The One Non-negotiable Food Item In Your Kitchen 1 2 3

   By Porthos, December 31, 2011
   • 59 replies
   • 10.4k views
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   • jrshaul
   • January 11, 2012

9. Is Restaurant Food Too Salty? 1 2

   By robyn, August 29, 2006
   • 35 replies
   • 10.4k views
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   • ghostrider
   • September 6, 2006

10. All I want for Christmas is? wish lists to die for 1 2 3

    By Gifted Gourmet, October 12, 2004
    • 61 replies
    • 10.4k views
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    • Gifted Gourmet
    • December 19, 2006

11. stupid things customers say 1 2 3

    By detlefchef, August 22, 2005
    • 68 replies
    • 10.4k views
    • 
    • Megan Blocker
    • August 31, 2005

12. Cleaning Up 1 2 3

    By SobaAddict70, November 18, 2003
    • 74 replies
    • 10.4k views
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    • dcarch
    • July 22, 2012

13. Who Skips Breakfast? 1 2 3

    By weinoo, September 16, 2010
    • 54 replies
    • 10.4k views
    • 
    • alex james
    • January 28, 2011

14. Culinary Terms/Terminology and their Etymology 1 2

    By pastrygirl, October 28, 2011
    • 32 replies
    • 10.4k views
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    • liuzhou
    • May 4, 2023

15. Seduction cuisine for both sexes 1 2 3

    By Gifted Gourmet, June 17, 2005
    • 67 replies
    • 10.4k views
    • 
    • Gifted Gourmet
    • January 26, 2006

16. School Officials Propose Ban of Whole Milk 1 2 3 4 5

    By Gifted Gourmet, December 11, 2005
    • 110 replies
    • 10.4k views
    • 
    • Marmish
    • February 11, 2006

17. eG Reports: 2008 Food TV NYC Wine & Food Festival 1 2 3

    By Chris Amirault, October 8, 2008
    • 50 replies
    • 10.4k views
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    • Peter the eater
    • October 21, 2008

18. Eating at a Hibachi Grill

    By TheMan,TheMyth, September 12, 2002
    • 21 replies
    • 10.3k views
    • 
    • TheMan,TheMyth
    • September 19, 2002

19. New law in CA requiring cooks to wear gloves 1 2

    By FrogPrincesse, January 15, 2014
    • 49 replies
    • 10.3k views
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    • Jaymes
    • June 30, 2014

20. Live-in cook/caretaker for a senior citizen 1 2 3

    By mizducky, July 25, 2007
    • 58 replies
    • 10.3k views
    • 
    • mizducky
    • September 19, 2007

21. Misinformed regional pride 1 2 3

    By Kent Wang, August 18, 2006
    • 65 replies
    • 10.3k views
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    • MarketStEl
    • September 1, 2007

22. Weird or Icky School Lunches 1 2 3

    By Stephanie, March 20, 2003
    • 52 replies
    • 10.3k views
    • 
    • kayb
    • August 26, 2015

23. Feeding the Homeless 1 2 3

    By eJulia, May 31, 2006
    • 51 replies
    • 10.3k views
    • 
    • Rebecca263
    • February 3, 2007

24. Pig breeds, pork quality 1 2

    By Kent Wang, May 25, 2006
    • 29 replies
    • 10.3k views
    • 
    • Adam Balic
    • March 15, 2008

25. Shitake Mushroom Log 1 2

    By Poots, December 19, 2003
    • 30 replies
    • 10.3k views
    • 
    • Kayakado
    • February 25, 2009