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Cookbooks & References

Cookbooks and references for cooking, eating and drinking; on-line resources in a similar vein.

1,057 topics in this forum

  1. The Lee Bros. Simple Fresh Southern

    By DanM,
    • 1 reply
    • 2.7k views

  2. Torreblanca book 1 2

    By confiseur,
    • 31 replies
    • 15k views

  3. Yes Chef.

    By david goodfellow,
    • 0 replies
    • 2.7k views

  4. Cake Cookbook for Beginners

    By tirgoddess,
    • 11 replies
    • 4.2k views

  5. Soluna Brot un Ol article

    By Woods,
    • 0 replies
    • 2.4k views

  6. Asian Dumpling Cookbooks

    By RWells,
    • 5 replies
    • 3.6k views

  7. Digesting a New Cookbook

    By joeljkp,
    • 16 replies
    • 3.7k views

  8. Baking Books with Vegan and Gluten-free Recipes?

    By currypuff,
    • 0 replies
    • 2k views

  9. Cookbook with restaurant techniques

    By Ader1,
    • 8 replies
    • 2.9k views

  10. Pierre Hermé’s Pop Up Fétiches

    By Scout_21,
    • 3 replies
    • 1.9k views

  11. The Fundamental Techniques of Classic Pastry Arts

    By hansjoakim,
    • 1 reply
    • 2.6k views

  12. Should they publish "Mastering the Art of French Cooking" with photographs?

    By OliverB,
    • 8 replies
    • 2.8k views

  13. "The Cook's Book": concise vs. regular edition?

    By OliverB,   
    • 8 replies
    • 6.4k views

  14. 'Savoring' or 'Beautiful' cookbook series

    By Ce'nedra,
    • 18 replies
    • 9.3k views

  15. Cookbooks...beyond the recipes 1 2 3

    By snowangel,
    • 56 replies
    • 14.7k views

  16. The Fat Duck CookBook 1 2 3

    By adey73,
    • 56 replies
    • 28.3k views

  17. James Peterson's "Baking"

    By maggiethecat,
    • 3 replies
    • 3.4k views

  18. Cookbook Stores Around the Globe

    By rgruby,
    • 13 replies
    • 8.3k views

  19. "Cook's Illustrated" books

    By HowardLi,
    • 8 replies
    • 3.5k views

  20. Books by Rose Levy Beranbaum

    By tari,
    • 4 replies
    • 2.3k views

  21. Marian L. Gore, antiquarian bookseller

    By Priscilla,
    • 3 replies
    • 1.9k views

  22. New Pierre Herme Chocolate book..

    By tan319,
    • 15 replies
    • 3.4k views

  23. Mark Bittman - new edition?

    By MichaelZ,
    • 5 replies
    • 4.3k views

  24. Southern Food Cookbook

    By Elizabeth Clauser,
    • 16 replies
    • 4.8k views

  25. Jamie's America

    By Ce'nedra,
    • 6 replies
    • 3k views
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