Elsewhere in Asia/Pacific: Cooking & Baking

473 topics in this forum

1. RosDee commercial: identify a dish

   By GlorifiedRice, July 1, 2013
   • 1 reply
   • 2.6k views
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   • GlorifiedRice
   • July 2, 2013

2. Laksa

   By JustKay, July 30, 2005
   • 6 replies
   • 2.5k views
   • 
   • Krista G
   • August 2, 2005

3. Gomtang

   By powerplantop, September 18, 2009
   • 1 reply
   • 2.5k views
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   • milgwimper
   • September 21, 2009

4. Dried Anchovies Please

   By irodguy, October 22, 2004
   • 10 replies
   • 2.5k views
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   • torakris
   • January 13, 2005

5. Malaysian Cuisine

   By touaregsand, April 29, 2005
   • 8 replies
   • 2.5k views
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   • tryska
   • May 9, 2005

6. Yu Sang

   By Gul_Dekar, July 13, 2004
   • 5 replies
   • 2.5k views
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   • Gul_Dekar
   • July 17, 2004

7. ISO Pepper Leaf (rolls)/Mieng Kham Recipes

   By CeeCee, October 18, 2013
   • 2 replies
   • 2.5k views
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   • CeeCee
   • October 18, 2013

8. In S. Korea: gift that bespeaks elegance and taste

   By Gifted Gourmet, October 15, 2005
   • 8 replies
   • 2.5k views
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   • nakji
   • April 30, 2006

9. What is this? A coconut grater?

   By MikeHartnett, March 2, 2009
   • 3 replies
   • 2.5k views
   • 
   • MikeHartnett
   • March 3, 2009

10. Central Vietnamese baby jackfruit dish

    By ice cream roll, November 15, 2011
    • 0 replies
    • 2.4k views
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    • ice cream roll
    • November 15, 2011

11. SE Asian products you miss most when away

    By Pan, January 29, 2006
    • 11 replies
    • 2.4k views
    • 
    • NickLam
    • February 3, 2006

12. Pork Liver & Belly in Caramel Soy Sauce

    By superbadkitty, October 4, 2012
    • 0 replies
    • 2.4k views
    • 
    • superbadkitty
    • October 4, 2012

13. Korean Red Pepper Extract?

    By nessa, May 29, 2006
    • 5 replies
    • 2.4k views
    • 
    • nessa
    • October 3, 2006

14. What language is on this menu?

    By hzrt8w, January 10, 2007
    • 8 replies
    • 2.4k views
    • 
    • hzrt8w
    • January 13, 2007

15. Chang beer in Europe

    By Gilb3rt, November 1, 2006
    • 5 replies
    • 2.4k views
    • 
    • HKDave
    • November 10, 2006

16. Canned thai curry shelf life

    By tommy, January 26, 2004
    • 5 replies
    • 2.4k views
    • 
    • tommy
    • January 27, 2004

17. Fermented shrimp dumplings in Hue

    By JayP, April 21, 2008
    • 2 replies
    • 2.4k views
    • 
    • JayP
    • April 21, 2008

18. dried bamboo shoots

    By mrbigjas, February 5, 2006
    • 5 replies
    • 2.3k views
    • 
    • mrbigjas
    • February 7, 2006

19. Korean and Thai for Children

    By GlorifiedRice, September 24, 2007
    • 4 replies
    • 2.3k views
    • 
    • C. sapidus
    • September 25, 2007

20. Tom Ka Gai (lemongrass soup) w/o the fat?

    By mjamonica, November 28, 2003
    • 9 replies
    • 2.3k views
    • 
    • balex
    • November 29, 2003

21. Salted Shrimp

    By GlorifiedRice, July 20, 2007
    • 2 replies
    • 2.3k views
    • 
    • sun
    • July 27, 2007

22. Thai Noodle Dish Lanna?

    By maryeats, June 28, 2006
    • 5 replies
    • 2.2k views
    • 
    • HKDave
    • June 30, 2006

23. Indonesian Cooking, Cookbook Recommendations

    By sandercohan, December 21, 2005
    • 8 replies
    • 2.2k views
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    • Pan
    • January 9, 2006

24. Homemade fishsauce

    By HmongGirl, October 20, 2005
    • 7 replies
    • 2.2k views
    • 
    • trillium
    • November 2, 2005

25. Cold Noodles

    By tissue, May 27, 2003
    • 5 replies
    • 2.2k views
    • 
    • ecr
    • November 24, 2003