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Flavor marriage game.

GTO

By GTO
in Food Traditions & Culture

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judiu

judiu

Posted
Posted
I like to stuff zucchini halves with a Greek-spiced ground lamb mixture and cover that with bechamel (riff off of moussaka)-

GROUND LAMB.

In a loaf, roasted on an upright spit to be gyros with TADZIKI(?) the cucumber youghert sauce!

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TongoRad

TongoRad

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You can't make a good Lablabi (chick pea soup) without some good Harissa

aka Michael

Chi mangia bene, vive bene!

"...And bring us the finest food you've got, stuffed with the second finest."

"Excellent, sir. Lobster stuffed with tacos."

LindsayAnn

LindsayAnn

Posted
Posted
I seem to have developed an obbsession for these and they're a nice addition to cous cous...

Pickled walnuts

(GTO - pickled walnuts?!?! You're giving me a tough one, as I have nevert tried these, but I will play along and put my best effort forward)

Although I have never tasted Pickled Walnuts, I imagine that they would work well in a Spinich Salad!

(sorry all if that sucked, please don't kick me outta here!) :shock:

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LIFES PHILOSOPHY: Love, Live, Laugh

hmmm - as it appears if you are eating good food with the ones you love you will be living life to its fullest, surely laughing and smiling throughout!!!

GTO

GTO

Posted
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Posted

LindsayAnn - Good choice. I've had them with cabbage but never spinach.

I love hard boiled eggs. They're always an important part of the boxing day salad with

Pickled beetroot.

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Sony

Sony

Posted
Posted

Yum. Cumin is one of my favorite spices. Especially when it is used in a spice rub for meat that contains...

SMOKED PAPRIKA.

  • 4 weeks later...
miladyinsanity

miladyinsanity

Posted
Posted

Cream goes with chocolate and good bread that's on the salty side. I think you could try adding fleur de sel as well.

You toast the bread, and let the chocolate melt. Then you smear some heavy cream on top.

May

Totally More-ish: The New and Improved Foodblog

godito

godito

Posted
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Coriander and cilantro are staples in altiplano bolivian cuisine (as in La Paz city). so,

fresh cilantro

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insomniac

insomniac

Posted
Posted

Larb is perfect with rice to soak up all the delicious sauce at the bottom of the plate so sticky rice KHAO NIAU

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