What weird things

[dexygus]

If they didn't want us to eat it, why'd they make it smell 'eatable'?

it's not eating, but i remember from 1st through 3rd grade, michael sinishta would stick those smelly markers up his nose to smell them better. remember those? red was strawberry, black was licorice, orange was, um, orange and so on? what multi-colored nostrils he had.

myself, i was a raw meat kind of girl. my parents would leave the raw beef slices for stir-fry marinating in soy sauce on the counter. i'd sneak several slices every time. i don't think they ever caught on. heehee.