Jump to content

  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.

"For every problem, there is a mushroom with an answer"

liuzhou

By liuzhou
in Food Media & Arts

 Share

Recommended Posts

Alex

Alex

Posted
Posted

I had to look up "Grauniad." And I'm a reader/supporter.

"There is no sincerer love than the love of food."  -George Bernard Shaw, Man and Superman, Act 1

 

"Imagine all the food you have eaten in your life and consider that you are simply some of that food, rearranged."  -Max Tegmark, physicist

 

Gene Weingarten, writing in the Washington Post about online news stories and the accompanying readers' comments: "I basically like 'comments,' though they can seem a little jarring: spit-flecked rants that are appended to a product that at least tries for a measure of objectivity and dignity. It's as though when you order a sirloin steak, it comes with a side of maggots."

 

A king can stand people's fighting, but he can't last long if people start thinking. -Will Rogers, humorist

Link to comment
Share on other sites
Nancy in Pátzcuaro

Nancy in Pátzcuaro

Posted
Posted

We know "fly agaric" or amanita muscaria as the indicator species for boletus edulis when foraging in the Colorado mountains. They grow in the same habitat, so when you see the amanitas, which are  pretty noticeable (being red and all), you start looking for the boletes. I wouldn't eat amanitas, but they are helpful in holding down the fly population (hence the name). Some people use amanita muscaria as a hallucinogen, but I don't think anyone ever described them as "delicious." 

Formerly "Nancy in CO"

Link to comment
Share on other sites
liuzhou

liuzhou

Posted
  • Topic Starter
Posted
2 hours ago, Nancy in Pátzcuaro said:

I don't think anyone ever described them as "delicious." 

 

The article does and I concur. But they have to be prepared and cooked correctly.

 

...your dancing child with his Chinese suit.

 

"No amount of evidence will ever persuade an idiot"
Mark Twain
 

The Kitchen Scale Manifesto

Link to comment
Share on other sites
chromedome

chromedome

Posted
Posted

A friend of mine explained it this way: "Prepared one way, they're a fine edible. Prepared another way, they'll make you see God. Eat 'em raw, and they'll introduce you in person!"

“Who loves a garden, loves a greenhouse too.” - William Cowper, The Task, Book Three

 

"Not knowing the scope of your own ignorance is part of the human condition...The first rule of the Dunning-Kruger club is you don’t know you’re a member of the Dunning-Kruger club.” - psychologist David Dunning

 

Link to comment
Share on other sites
 Share
Go to topic listing
×
×
  • Create New...