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Sweet-and-Sour Caramelized Squash with Pistachio Za'atar from The Cook You Want To Be served on a bed of arugula.
Roasted squash and shallots get a drizzle of a red wine vinegar and honey reduction with golden raisins and a sprinkle of za'atar made with fresh thyme, lemon zest, sumac and roasted pistachios.
Rather Ottolenghi-esque.
If Google books likes me today, this link will take you to the recipe from the book.
Sweet-and-Sour Caramelized Squash with Pistachio Za'atar from The Cook You Want To Be served on a bed of arugula.
Roasted squash and shallots get a drizzle of a red wine vinegar and honey reduction with golden raisins and a sprinkle of za'atar made with fresh thyme, lemon zest, sumac and roasted pistachios.
Rather Ottolenghi-esque.
If Google books likes me today, this link will take you to the recipe from the book.
