A late (10 AM) breakfast and I suppose an odd choice except that I've been wanting to try this but am not in the mood once it gets hot so breakfast it was!
Halibut with chorizo, tomatoes, olives & sherry from From the Oven to the Table by Diana Henry.
I don't suppose anyone else wants this for breakfast, but if you're looking for a fish dish that comes together very easily, it's a good one. Put the veg in the oven to start cooking while you make the fresh bread crumb topping for the fish, toss in some olives, cook everything together for a bit and it's done!