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It was just Carlos and me for dinner so I made a very small tourtière. Despite the fact that I hate to make pie crust and it fights me every step of the way into the pie plate, it turned out nice and flaky and the pie was great. I used @Ann_T's recipe for the most part. Thank you, Ann.
I served it with mushroom gravy, avocado, and a simple baked tomato recipe from Julia Child that I have made for years.
And I just want to say to everyone.
It was just Carlos and me for dinner so I made a very small tourtière. Despite the fact that I hate to make pie crust and it fights me every step of the way into the pie plate, it turned out nice and flaky and the pie was great. I used @Ann_T's recipe for the most part. Thank you, Ann.
I served it with mushroom gravy, avocado, and a simple baked tomato recipe from Julia Child that I have made for years.
And I just want to say
