22 hours ago, blue_dolphin said:Joshua McFadden and Martha Holmberg, authors of one of my favorite cookbooks, Six Seasons: A New Way With Vegetables (eG-friendly Amazon.com link), have a new book, Grains for Every Season: Rethinking Our Way with Grains (eG-friendly Amazon.com link) to be published on 12 Oct 2021. I have pre-ordered.
Thanks for this. I've been trying to vary my grains and your recommendation adds eight to the option.