Jump to content
  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.

Recommended Posts

My name is Francois Chocolatier and pastry Instructor at Loire de France.

Author of CCG  www.cocoachocolateganache.com

I want to express my gratitude for creating such a beautiful space for people to get support in culinary from amazing experts and great exchange of information! thank you for the admins to make this possible! and for all amazing posts/ inquiries I've read so far from you guys.

 

Looking forward to learn more from this beautiful space and community.

Francois

  • Like 3

Chocolate & Pastry Instructor

Chocolate Author

www.cocoachocolateganache.com

Share this post


Link to post
Share on other sites
Guest
This topic is now closed to further replies.

  • Recently Browsing   0 members

    No registered users viewing this page.

×
×
  • Create New...