36 minutes ago, heidih said:I imagine you are cooking it whole? I cracked up the first time I watched the Vietnamese and Hispanic guys scaling at local markets. Me: "but that is a horse curry comb" - brilliant! https://www.chewy.com/decker-manufacturing-company-spiral/
I wouldn’t have known it was a horse curry comb 😁 looks brilliant ;). Yes cooking it whole. These days I always go for the easiest way. Here it’s pretty popular for ceviche but maybe another time.