Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.
20 hours ago, Toliver said:And where is the butter?
The last time I went to the Walmart grocery store, there butter section was completely empty...no butter, no margarine.
Maybe it's not the hoarders to blame but perhaps Walmart sucks when it comes to restocking and obtaining supplies.
I drove over to a local import shop and picked up a few very essential items:
The guy who was bagging this up held up the Mull of Kintyre Scottish Cheddar and asked if I was aware that it's NOT butter 🙃
20 hours ago, Toliver said:And where is the butter?
The last time I went to the Walmart grocery store, there butter section was completely empty...no butter, no margarine.
Maybe it's not the hoarders to blame but perhaps Walmart sucks when it comes to restocking and obtaining supplies.
I drove over to a local import and picked up a few very essential items:
The guy who was bagging this up held up the Mull of Kintyre Scottish Cheddar and asked if I was aware that it's NOT butter 🙃
20 hours ago, Toliver said:And where is the butter?
The last time I went to the Walmart grocery store, there butter section was completely empty...no butter, no margarine.
Maybe it's not the hoarders to blame but perhaps Walmart sucks when it comes to restocking and obtaining supplies.
I drove over to a local import and picked up a few very essential items:
The guy who was bagging this up held up the Mull of Kintyre cheese to me and asked if I was aware that it's NOT butter 🙃
By docsconz,
