Marinated local scallops in a big, heavy goblet. The restaurant doesn't have ceviche on the menu so I tried this.
The same scallops taken out of the goblet
Fish with octopus
Flan that's not drenched in caramel, much too hard and far to sweet. Someone else ate it for me.
It's osprey mating season here. This one with a big itch was seen from my table.
This is the animal I was talking about:
From the tour yesterday: mother and calf were gliding silently right next to the boat and on my side. It was an amazing and unexpected moment (didn't see them coming, they were so quiet).
