Gone Missing: Boiron pate-de-fruit chart

[PassionateAmateur]

Hi All,

The link on the Boiron site no longer works to pull up the various formulae to make pate-de-fruit from their purees.  Did anyone happen to save it somewhere that they can share?

Thanks!

[Kerry Beal]

Will send when I get back to my computer later today.

[PassionateAmateur]

4 minutes ago, Kerry Beal said:

Will send when I get back to my computer later today.

Thanks so much, Kerry -- you're a lifesaver!

[Tri2Cook]

2 minutes ago, PassionateAmateur said:

Thanks so much, Kerry -- you're a lifesaver!

That's what doctors do! 

I have the 4 pdf files that used to be on their site but Kerry will probably be able to get them to you quicker than I can today.

[PassionateAmateur]

I'm thinking about adding a thin, slightly-softer-than-normal pate-de-fruit layer in an entremet...want that super power hit of flavor.  Cross your fingers for me!

[Kerry Beal]

pates_de_fruits 18-22-28-3.pdf

[PassionateAmateur]

Thank you so much - will save this in 8 different places so it can never disappear on me again 

[Kerry Beal]

3 minutes ago, PassionateAmateur said:

Thank you so much - will save this in 8 different places so it can never disappear on me again 

I have it saved in a number of places - perhaps I need to add it to my phone as well!

[PassionateAmateur]

Hah!  Can't hurt.

[Desiderio]

Life saver, as always Kerry! I used to have all of the charts and might be because we moved hundred times in the last 10 years, but I can't find them anymore.

Grazie di cuore 😘

[dhardy123]

They don't make it easy, but here is the latest chart:

 

https://www.my-vb.com/sites/default/files/2019-03/TM_Chocolaterie_TAB08G-A_EN 2018-mail_0.pdf