Pork tamale from Laney Flea Market, Oakland. Doused with fiery red salsa, mild green salsa, Salvadorian crema. $2.50
Add $2.00 for an horchata. This really should be under Sunday breakfasts.
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Pork tamale from Laney Flea Market, Oakland. Doused with fiery red salsa mild green salsa, Salvadorian crema. $2.50
Add $2.00 for an horchata. This really should be under Sunday breakfasts.
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