Last week many places celebrated carnival. There are several snacks/light meals that are eaten during the silly partying days in Köln, Germany but I made them a bit differently.
Purple sweet potato rösti with apple mush (in Germany you get potato fritters).
Tempeh tomato paste on bread (in Germany Mett-häppchen or Tartar-häppchen. Raw mince on half a roll.)
Herring with cream and beetroot
The dough is simple: flour, ground almond, booze, eggs, baking powder etc.
Berliner is a must during carnival. These are store-bought.
