Dinners in the dark. Had to do it once, camel burger. "Gamey" but not as strong as yak burger in Lhasa. Don't care for both. This restaurant is run by a cooking school. Employees are "millennials" and serving style is hipsterish.
All vegetables, plus some teeth-meltingly sweet things on the same plate.
Morocco's most typical soup.
Pigeon pastilla ("pie") is a formal speciality of Fez which has to be ordered in advance. Chicken version is less formal and easier to find.