Jump to content

  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.

Question regarding TRADITIONAL Cuban Sandwich...

Skyclad

By Skyclad
in Cooking

 Share

Recommended Posts

daveb

daveb

Posted
Posted

Alton Brown was in Tampa last week and did a quick video on Cuban sandwiches.  Not a bad piece (but don't have link).  

 

For a sandwich that is revered here as much as the Cuban is, I find it ironic that it's always the "new guy" in a Cuban Restaurant getting his (her) feet wet making Cubans or Deviled Crab, (the other local mainstay).   

 Share
Go to topic listing
×
×
  • Create New...