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Anna N

Anna N


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22 minutes ago, ElsieD said:

I love Korean fried chicken.  There is a chef/owner restaurant here that we visit from time to time called Table Sodam.  It is a small place, seats maybe 25 or so people and the food is terrific.  Last time there the place was full and we were the only non-Koreans there.  @Anna N assuming your restaurant offers it, do you ever get Cheese Corn?

I have never heard of cheese corn. Sounds very interesting.  I don't think this restaurant offers it but their full menu is all in Korean so it may be hidden.

Anna N

Anna N

21 minutes ago, ElsieD said:

I love Korean fried chicken.  There is a chef/owner restaurant here that we visit from time to time called Table Sodam.  It is a small place, seats maybe 25 or so people and the food is terrific.  Last time there the place was full and we were the only non-Koreans there.  @Anna N assuming your restaurant offers it, do you ever get Cheese Corn?

I have never heard of cheese corn. Sounds very interesting.  I don't think this restaurant opposite but their full menu is all in Korean so it may be hidden.

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