Jump to content
  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.

Edit History

robirdstx

robirdstx

I have pulled a half-rack of Pork Baby Back Ribs (already seasoned) and one of three portions of Pinto Beans out to thaw for dinner tonight. Pork and Beans just go together!

 

IMG_0264.thumb.JPG.d2a8ee27d2611928356e19589894cd91.JPG

 

robirdstx

robirdstx

I have pulled a half-rack of Pork Baby Back Ribs (already seasoned) and one of three portions of Pinto Beans out to thaw for dinner tonight.

 

IMG_0264.thumb.JPG.d2a8ee27d2611928356e19589894cd91.JPG

 

×
×
  • Create New...