19 hours ago, Dejah said:A colleague's hubby brought me a small sample of Ethiopian Berbere Spice blend, and I really enjoyed it, on meat, on vegetables, etc. The sampler was running low, but while at Winners today, I saw they had a new supple of spices, and THERE they were: Ethiopian Berbere, Moroccan Harissa, Roast Garlic, and Toast Sesasme and Ginger Blend! I picked several up.
Tonight, I used the Berbere on pork chops (slathered with mayo and breaded with 0-carb crumbs I made) I also had a package of pork button bones, so I rubbed those with berbere and broiled. Cumin, brown mustard seed cumin rice and peas went well with the spices.
Thanks for this post. I went to Home Sense today and picked some up as well and this is what I got. The one in the middle is Thai green curry powder.
