Jump to content
  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.

Edit History

Darienne

Darienne

December's issue of Consumer Reports:   When Recalls Fail by Rachel Rabkin Peachman.

 

Tainted Food.  The Department of Agriculture can't force recalls of contaminate meat, leaving that to the companies themselves.  As a result food can be sold even after it has been linked to illness. 

 

And so it goes.  I haven't had time to read it all, but I am thoroughly sickened by as much as I have read. 

 

Added:  I'm reading some of the text out loud to Ed in horror and he says...."I wonder what we're (Canada) like..."

Darienne

Darienne

December's issue of Consumer Reports:   When Recalls Fail by Rachel Rabkin Peachman.

 

Tainted Food.  The Department of Agriculture can't force recalls of contaminate meat, leaving that to the companies themselves.  As a result food can be sold even after it has been linked to illness. 

 

And so it goes.  I haven't had time to read it all, but I am thoroughly sickened by as much as I have read. 

×
×
  • Create New...