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@ChristianD - I for one would love to play with it and compare it to ProChoc which I have access to in my role as tutor for the Chocolate Quality and Shelf Life for Ecole Chocolat. I have (or did have - not sure anymore) Ganache Solution but never really got into it.
So let us know when you return from holiday and we can start a new thread and all work together to help you make this a success.
Here is my whirlwind visit to @schneich in 2008 on my way to visit Michael Wolf and family in Germany.
@ChristianD - I for one would love to play with it and compare it to ProChoc which I have access to in my role as tutor for the Chocolate Quality and Shelf Life for Ecole Chocolat. I have (or did have - not sure anymore) Ganache Solution but never really got into it.
So let us know when you return from holiday and we can start a new thread and all work together to help you make this a success.
Here is my whirlwind visit to schneich in 2008 on my way to visit Michael Wolf and family in Germany.
@ChristianD - I for one would love to play with it and compare it to ProChoc which I have access to in my role as tutor for the Chocolate Quality and Shelf Life for Ecole Chocolat. I have (or did have - not sure anymore) Ganache Solution but never really got into it.
So let us know when you return from holiday and we can start a new thread and all work together to help you make this a success.
By ChristianD,
