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1 hour ago, Tri2Cook said:
I agree on the diner food... but "no, thanks" on the liver.
I am happy to give you a pass on the liver. What I find hard to take is that it almost never appears in the supermarket anymore. And it has always struck me as somewhat odd that almost any diner has liver on the menu. I suspect it really, really dates the patrons.
1 hour ago, Tri2Cook said:
I agree on the diner food... but "no, thanks" on the liver.
I am happy to give you a pass on the liver. What I find hard to take is that it almost never appears in the supermarket anymore. And it has always struck me as someone odd that almost any diner has liver on the menu. I suspect it really, really dates the patrons.
