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Food Articles on Longform


barolo

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Longform has some pretty interesting food articles:

Longform Culture - Food

For example the most recent one, from New York Magazine, is called "When Did Young People Start Spending 25% of Their Paychecks on Pickled Lamb’s Tongues?"

Opening paragraph:

On the Tuesday before we meet, Diane Chang sends me a list of places where she wants to eat in the coming week. Here it is, in alphabetical order: ABC Kitchen, Abistro, Bhojan, Bianca, Cafe Katja, Char No. 4, Coppelia, Cotan, Diner, Eisenberg’s, Han Joo Chik BBQ, Henan Feng Wei, Marlow & Sons, Schnitzi, St. Anselm, Sun in Bloom, Tanoreen, Upstate Craft Beer & Oyster Bar, Vinegar Hill House, and Wondee Siam. For our dinner, she eventually settles on Wondee Siam II, on Ninth and 54th (but emphatically not the original Wondee Siam, on Ninth and 53rd).

Cheers,

Anne

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