JoNorvelleWalker

I have some Dr. Oetker chocolate pudding purchased on the recommendation of a friend. It is about fifteen years old. Not sure how it would be on pizza.

I am familiar with Matiz. I was just wondering if there was something that made Portuguese sardines (or other Portuguese fish products) better to account for the higher cost?

It's called prime day.

Strange. Rather than horses I expected you to be serving up marsupials, snakes, or spiders. May I suggest as a beverage accompaniment methode rotuts? MR goes well with anything. Or anyone.

I read that NY Times sardine article yesterday at work. Pricy sardines however. Nonetheless the article made me want to purchase some. Amazon prices are ridiculous. Supermarket Italy is more reasonable. Still, what makes Portuguese little fishies so much more expensive than Spanish? Not a trivial concern as my boss is a Spanish speaking Iberiophile, while her boss is Portuguese.

When you say two creami pints, which two creami pints? You only mentioned one above?

Amazon Prime. I was wondering why @weinoo couldn't get the same prime day deal on McConnell's.

For US readers the prime day price is $129.99. I had to remove my creami (I'm tired of typing uppercase) chocolate from the blast freezer to make room for six pints of prime day McConnell's.

Arctic char, thick fillet, full blast in the APO, 8 minutes exactly, no cheating. Thermapen ONE registered 55C. French fries, as in hot, hot fat. Lemon and coleslaw. One of the finest meals I have had in some while. I always enjoy arctic char but tonight's was exceptionally well prepared. Rum and methode rotuts, which may explain no photograph. Bowl of first of season Ranier cherries, which need no explanation.

Down here we have no whales but for some reason we decorate cows...

Three pints of McConnell's Salted Caramel Chip, three pints of McConnell's Vanilla.

Do you have Prime?

Beautiful!

But only two in stock. People talk trash about Cybernox, but for twenty years Sitram Cybernox has been my goto pan for a fried egg. Nothing better. Eat your hearts out air fryer fans. And before they were collectors' items Cybernox prices were quite reasonable. However I am confident the pan in question is indeed not Cybernox.

The Sitram pans I have are plenty stable. I have a similarly shaped Fissler pot, but while the Fissler and Sitram handles are similar, the holes in the Sitram handles are slightly oval, whereas the holes in the Fissler handles are round.

Sitram?

The rondeau? I haven't used it yet. My other Copper Coeur pieces work well.

Six are the most I can fit in my blast freezer.

I caved. Six pints of McConnell's. I hate you @weinoo.

Amazon has McConnell's for $6.41 and Van Leeuwen at $5.05. They claim I can still get delivery tonight. Note a Van Leeuwen pint is 14oz, while McConnell's pint is 16oz.

I can get McConnell's from amazon. How much did you pay?

Sure does look like a spider to me.

https://forums.egullet.org/topic/52996-orgeat/?do=findComment&comment=2346558

Hopefully not to derail your lovely Kerala thread, but what came to mind was the Japanese owner of a website from whom I purchased my beloved artisanal traditionally fired sake cup... He was promoting an alliance of anchovy producing towns and villages around the globe. With so much to fight about in this world his anchovy mission brought me joy. Most of my anchovies come in little jars from Spain. Thank you, @Kerala for sharing with us your trip.

Yours are prettier than theirs.