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Fat Guy

eGullet Society staff emeritus
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Topics posted by Fat Guy

  1.  

    Penzeys throws down the salt gauntlet 1 2

    By Fat Guy, in Food Traditions & Culture

    • 28 replies
    • 7,333 views
  2.  

    Wattage of your microwave

    By Fat Guy, in Kitchen Consumer

    • 14 replies
    • 6,264 views
  3.  

    Non-magnetic refrigerator doors

    By Fat Guy, in Kitchen Consumer

    • 17 replies
    • 13,398 views
  4.  

    Counter stools

    By Fat Guy, in Kitchen Consumer

    • 17 replies
    • 4,864 views
  5.  

    Packaging you can taste

    By Fat Guy, in Kitchen Consumer

    • 23 replies
    • 4,570 views
  6.  

    Dressing up Metro-type shelving 1 2

    By Fat Guy, in Kitchen Consumer

    • 28 replies
    • 10,131 views
  7.  

    Your neighborhood NYC grocery store 1 2

    By Fat Guy, in New York: Cooking & Baking

    • 32 replies
    • 8,866 views
  8.  

    Grilled cheese v. toasted cheese 1 2

    By Fat Guy, in Food Traditions & Culture

    • 49 replies
    • 46,816 views
  9.  

    Pegboard and grid systems 1 2

    By Fat Guy, in Kitchen Consumer

    • 29 replies
    • 13,630 views
  10.  

    The miracle of American supermarket eggs 1 2 3

    By Fat Guy, in Kitchen Consumer

    • 64 replies
    • 10,250 views
  11.  

    Plastic in the dishwasher

    By Fat Guy, in Kitchen Consumer

    • 9 replies
    • 5,555 views
  12.  

    Standing near the microwave

    By Fat Guy, in Food Traditions & Culture

    • 15 replies
    • 3,027 views
  13.  

    What can I make with tequila, pomegranate syrup and Rose's lime?

    By Fat Guy, in Spirits & Cocktails

    • 24 replies
    • 5,169 views
  14.  

    The trouble with phenolic resin handles

    By Fat Guy, in Kitchen Consumer

    • 18 replies
    • 23,754 views
  15.  

    Mt. Olive pickles

    By Fat Guy, in Kitchen Consumer

    • 6 replies
    • 3,996 views
  16.  

    Society Volunteer Ethics Policy

    By Fat Guy, in Society Policies, Guidelines & Documents

    • 0 replies
    • 13,026 views
  17.  

    Hot water on the left or on the right 1 2

    By Fat Guy, in Food Traditions & Culture

    • 34 replies
    • 14,560 views
  18.  

    Restaurant dreams

    By Fat Guy, in Restaurant Life

    • 6 replies
    • 3,117 views
  19.  

    To line or not to line

    By Fat Guy, in Food Traditions & Culture

    • 13 replies
    • 3,004 views
  20.  

    The data on cooking more, less, differently, etc. 1 2

    By Fat Guy, in Food Traditions & Culture

    • 43 replies
    • 7,249 views
  21.  

    Kitchen staples

    By Fat Guy, in Kitchen Consumer

    • 16 replies
    • 2,758 views
  22.  

    Engineering modernist rice

    By Fat Guy, in Cooking

    • 20 replies
    • 3,691 views
  23.  

    Why home-oven technology has failed to keep pace 1 2

    By Fat Guy, in Kitchen Consumer

    • 48 replies
    • 10,904 views
  24.  

    Seasonal-local-organic and Asian restaurants

    By Fat Guy, in Restaurant Life

    • 14 replies
    • 2,618 views
  25.  

    Quinoa trend pricing Bolivians out of the market

    By Fat Guy, in Food Traditions & Culture

    • 5 replies
    • 1,963 views
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