Pastry & Baking

6,276 topics in this forum

1. Bite-size pain au chocolat possible?

   By Chris Hennes, July 1, 2012
   • 6 replies
   • 1.9k views
   • 
   • JAZ
   • July 2, 2012

2. Miroir recipe for mousse or roulade cakes?

   By AnnieWilliams, July 2, 2012
   • 2 replies
   • 2.8k views
   • 
   • AnnieWilliams
   • July 2, 2012

3. Home-made Cotton Candy Floss

   By Peter the eater, June 24, 2012
   • 4 replies
   • 3.7k views
   • 
   • Peter the eater
   • June 25, 2012

4. Bread Puddings: Because stale hot dog buns are a certainty regardless.

   By jrshaul, June 20, 2012
   • 14 replies
   • 9.8k views
   • 
   • jrshaul
   • June 22, 2012

5. Cupcakes: Recipes & Decorating 1 2 3 4 10

   By La Niña, January 2, 2003
   • 230 replies
   • 109k views
   • 
   • lorinda
   • June 20, 2012

6. Greweling's Brazil Nut English Toffee

   By minas6907, June 7, 2012
   • 4 replies
   • 3k views
   • 
   • CatGirl27
   • June 20, 2012

7. Experimenting with caramels

   By patti_h, April 1, 2012
   • 5 replies
   • 3.4k views
   • 
   • CatGirl27
   • June 20, 2012

8. Dragon's beard candy

   By daekkyn, June 17, 2012
   • 8 replies
   • 31.2k views
   • 
   • Will
   • June 18, 2012

9. ISO ganache formula with invert syrup and butter

   By Annoula, June 14, 2012
   • 12 replies
   • 7.3k views
   • 
   • Panaderia Canadiense
   • June 16, 2012

10. Troubleshooting tarte à la banane from Ducasse's "Grand Livre

    By hansjoakim, June 13, 2012
    • 5 replies
    • 1.6k views
    • 
    • hansjoakim
    • June 15, 2012

11. Vitpris

    By mm84321, June 13, 2012
    • 4 replies
    • 3.7k views
    • 
    • mm84321
    • June 13, 2012

12. Silicone Molds: Selecting, Cooking and Baking With 1 2 3 4

    By Kim WB, September 16, 2003
    • 93 replies
    • 39.2k views
    • 
    • Felicia M Lazar
    • June 13, 2012

13. Problem with recipe in "Making Artisan Gelato" by Torrance Kop

    By Luke, June 12, 2012
    • 2 replies
    • 2.5k views
    • 
    • gap
    • June 12, 2012

14. Dessert for gluten-free vegan meal 1 2

    By forever_young_ca, April 4, 2011   

    • Dessert
    • Vegetarian
    • 29 replies
    • 15.5k views
    • 
    • flourgirl
    • June 11, 2012

15. Bread, hollow bottom sound reliability?

    By Justin Pinkney, June 4, 2012
    • 9 replies
    • 21.1k views
    • 
    • Panaderia Canadiense
    • June 9, 2012

16. Ideas needed for blackberries

    By heidih, June 3, 2012
    • 16 replies
    • 3.7k views
    • 
    • Jenni
    • June 5, 2012

17. Problem with mochi

    By brokenscale, June 4, 2012
    • 2 replies
    • 5.2k views
    • 
    • _john
    • June 5, 2012

18. Cracked ganache on desserts: Why?

    By beacheschef, March 24, 2010
    • 15 replies
    • 15.2k views
    • 
    • Nigelodeon
    • June 3, 2012

19. White Chocolate Cake Recipes

    By Panaderia Canadiense, April 24, 2012
    • 16 replies
    • 8.7k views
    • 
    • flourgirl
    • June 1, 2012

20. Paletas recipe questions

    By GRoston, May 30, 2012
    • 2 replies
    • 1.6k views
    • 
    • Lisa Shock
    • May 30, 2012

21. Candied citrus peel, leftover syrup 1 2

    By cteavin, March 29, 2010
    • 30 replies
    • 16.8k views
    • 
    • Darienne
    • May 27, 2012

22. Ile Flottante

    By Ike Epley, May 14, 2012
    • 1 reply
    • 3.6k views
    • 
    • paulpegg
    • May 27, 2012

23. Arrowroot Cookies

    By DanM, May 17, 2012
    • 9 replies
    • 2.4k views
    • 
    • Panaderia Canadiense
    • May 23, 2012

24. Yeast Snuck Into My Gluten-Free Waffle Mix ~ Maybe!

    By beauregard, May 21, 2012
    • 4 replies
    • 2.3k views
    • 
    • beauregard
    • May 23, 2012

25. Need advice on sponge cake layers with mousse-like filling

    By merstar, May 21, 2012
    • 3 replies
    • 2.4k views
    • 
    • merstar
    • May 22, 2012