Pastry & Baking

6,278 topics in this forum

1. Making an ice cream cake

   By CaliPoutine, June 8, 2005
   • 21 replies
   • 14.6k views
   • 
   • miladyinsanity
   • January 18, 2007

2. Golf cake 1 2

   By Marmish, June 8, 2005
   • 25 replies
   • 19.6k views
   • 
   • DianeB
   • June 13, 2005

3. Key Lime Pie 1 2

   By UkFoodie, June 7, 2005
   • 25 replies
   • 7.4k views
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   • Soupcon
   • May 14, 2007

4. Cake Decorating help

   By PPX, June 6, 2005
   • 22 replies
   • 4.6k views
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   • PPX
   • June 14, 2005

5. Sturdy cake for cutting shapes and forms?

   By meredithla, June 6, 2005
   • 12 replies
   • 18.4k views
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   • Wendy DeBord
   • February 25, 2006

6. Challah 1 2

   By Soup, June 5, 2005
   • 38 replies
   • 9.9k views
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   • Beanie
   • May 14, 2007

7. Pastrys Best Magazine 1 2

   By FWED, June 3, 2005
   • 47 replies
   • 13.8k views
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   • boulak
   • February 27, 2006

8. sodium alginate/calcium chloride

   By xdrixn, June 3, 2005
   • 22 replies
   • 12.6k views
   • 
   • jwrightdesign
   • June 21, 2006

9. Cheesecakes "packages" 1 2

   By CurlySue, June 2, 2005
   • 39 replies
   • 6.1k views
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   • CanadianBakin'
   • October 13, 2006

10. Demo: Making a wedding cake at home 1 2

    By K8memphis, June 1, 2005
    • 40 replies
    • 48k views
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    • Tweety69bird
    • August 5, 2005

11. In Desperate Need of Wedding Cake Advice 1 2

    By Ambyre, June 1, 2005
    • 32 replies
    • 6.2k views
    • 
    • Genny
    • June 16, 2005

12. I need some giant cookies 1 2

    By CaliPoutine, May 31, 2005
    • 46 replies
    • 7.4k views
    • 
    • Pam R
    • June 26, 2006

13. The French Pastry School/Ewald Notter School 1 2

    By tan319, May 31, 2005   

    • Confections
    • 28 replies
    • 10.8k views
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    • chiantiglace
    • June 8, 2005

14. Tiramisu without eggs

    By ALTAF, May 29, 2005
    • 16 replies
    • 4.6k views
    • 
    • KarenS
    • August 13, 2005

15. Cassata Cake

    By celenes, May 29, 2005
    • 22 replies
    • 25.1k views
    • 
    • celenes
    • June 3, 2005

16. Lemon verbena - It rocks!

    By Skwerl, May 28, 2005
    • 15 replies
    • 3.4k views
    • 
    • redfox
    • May 31, 2005

17. Question about mousses for layer cakes

    By CanadianBakin', May 27, 2005
    • 10 replies
    • 3.2k views
    • 
    • chiantiglace
    • June 1, 2005

18. chocolates: pretty and perfect? 1 2

    By Trishiad, May 27, 2005
    • 30 replies
    • 5.8k views
    • 
    • Truffle Guy
    • June 15, 2005

19. Baker's Sweet Choc. (Subs for German Choc. Cake)

    By jgarner53, May 26, 2005
    • 14 replies
    • 15.5k views
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    • highchef
    • October 11, 2006

20. Genoise Troubleshooting 1 2 3 4 6

    By tekna, May 26, 2005
    • 136 replies
    • 77.4k views
    • 
    • OlyveOyl
    • July 10, 2024

21. Edible paper/transfers for fondant 1 2

    By chefette, May 26, 2005
    • 38 replies
    • 32.6k views
    • 
    • JacqueOH
    • May 30, 2005

22. Quick! need suggestions for sweets 1 2

    By simdelish, May 25, 2005
    • 30 replies
    • 5k views
    • 
    • tan319
    • June 9, 2005

23. doilies

    By MightyD, May 25, 2005
    • 13 replies
    • 4k views
    • 
    • bavila
    • May 28, 2005

24. "Chocolate Desserts" by Pierre Herme (Part 2) 1 2 3 4 17

    By Patrick S, May 25, 2005
    • 415 replies
    • 79.4k views
    • 
    • FrogPrincesse
    • October 26, 2011

25. chocolates for retail 1 2

    By akwa, May 25, 2005
    • 25 replies
    • 5.4k views
    • 
    • sote23
    • September 7, 2006