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Pastry & Baking

Pastry, confectionery, ice cream, desserts, jams & jellies, and baking techniques and ingredients.


6,249 topics in this forum

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  1. Liquid Glucose

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  2. Yeast life cycle 1 2 3

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  3. frosting problem!

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  4. New to the Pastry Field!

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  5. cocoa chiffon

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  6. Homemade Mascarpone

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  7. Rectangular truffles

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  8. Creme Brulee Cookies?

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  9. reference

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  10. phyllo

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  11. What to wear

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  12. Gluten-free shortbread

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  13. savory frosting? or glaze

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  14. S'mores, updated

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