Pastry & Baking

6,278 topics in this forum

1. Best restaurant dessert you ever had

   By etalanian, October 24, 2005
   • 22 replies
   • 3.1k views
   • 
   • Andy Lynes
   • October 26, 2005

2. What to do with Apples?

   By snowangel, October 23, 2005
   • 21 replies
   • 2.7k views
   • 
   • snowangel
   • October 30, 2005

3. Zabaglione 1 2

   By ksaw29, October 23, 2005
   • 27 replies
   • 5.6k views
   • 
   • kingblah
   • February 22, 2014

4. Crumb

   By RonC, October 20, 2005
   • 9 replies
   • 2.1k views
   • 
   • RonC
   • October 21, 2005

5. Talking crumb

   By doronin, October 20, 2005
   • 9 replies
   • 1.7k views
   • 
   • doronin
   • October 26, 2005

6. Black & White benefit theme has changed

   By CanadianBakin', October 20, 2005
   • 11 replies
   • 2.2k views
   • 
   • CanadianBakin'
   • October 24, 2005

7. Jelly Roll 1 2

   By lynsval, October 18, 2005
   • 45 replies
   • 24.8k views
   • 
   • JeanneCake
   • November 14, 2007

8. Decorative Breads 1 2

   By Chris Amirault, October 18, 2005
   • 35 replies
   • 36.7k views
   • 
   • K8memphis
   • April 16, 2007

9. Q & A with Pastry Chef Pichet Ong 1 2

   By tan319, October 18, 2005
   • 27 replies
   • 12.7k views
   • 
   • tan319
   • October 24, 2005

10. Best Chocolate 1 2

    By Olive Oil King, October 18, 2005
    • 31 replies
    • 5.7k views
    • 
    • Patrick S
    • November 1, 2005

11. Fall/Halloween party ideas 1 2 3 4

    By chefjack, October 17, 2005
    • 76 replies
    • 17.8k views
    • 
    • Kerry Beal
    • October 5, 2015

12. Foccacia dissaster

    By Soup, October 17, 2005
    • 20 replies
    • 3.2k views
    • 
    • JBN
    • December 17, 2006

13. Pumpkin pastry creams

    By helenjp, October 17, 2005
    • 14 replies
    • 7.3k views
    • 
    • akwa
    • November 5, 2005

14. Pumpkin Pie! 1 2

    By amccomb, October 17, 2005
    • 31 replies
    • 7.3k views
    • 
    • eje
    • November 28, 2005

15. The Chocolate Report

    By etalanian, October 16, 2005
    • 11 replies
    • 2.9k views
    • 
    • kitchenmage
    • October 18, 2005

16. Demo: Asian Puff Pastry

    By Bond Girl, October 16, 2005
    • 18 replies
    • 19.1k views
    • 
    • piazzola
    • May 28, 2006

17. (RLB) Mousseline Buttercream 1 2

    By freddurf, October 16, 2005
    • 43 replies
    • 13.3k views
    • 
    • takomabaker
    • March 2, 2006

18. crumbly pie dough

    By amccomb, October 15, 2005
    • 8 replies
    • 3k views
    • 
    • etalanian
    • October 16, 2005

19. Fall/winter flavors of ice cream 1 2

    By amccomb, October 11, 2005
    • 31 replies
    • 13k views
    • 
    • Kameron Ray
    • August 6, 2012

20. Upgrade your pastry decorating stencils

    By espadon1, October 11, 2005
    • 6 replies
    • 1.7k views
    • 
    • LCS
    • October 28, 2005

21. Putting a Photograph on a Cake

    By daniellewiley, October 11, 2005
    • 7 replies
    • 1.9k views
    • 
    • Fat Guy
    • March 26, 2006

22. chocolate fountains

    By McDuff, October 10, 2005
    • 9 replies
    • 2.8k views
    • 
    • K8memphis
    • November 5, 2005

23. Whole wheat muffins and waffles

    By kalyson, October 9, 2005
    • 9 replies
    • 2.2k views
    • 
    • Redsugar
    • October 11, 2005

24. How to process Fresh Pumpkin? 1 2

    By cakedecorator1968, October 8, 2005
    • 34 replies
    • 11.9k views
    • 
    • Nyleve Baar
    • October 16, 2005

25. Vanillia Ice Cream

    By frogprincess, October 7, 2005
    • 8 replies
    • 2k views
    • 
    • Pallee
    • October 10, 2005