Pastry & Baking

6,271 topics in this forum

1. I'm NERVOUS! Yikes!

   By 2010, February 16, 2007
   • 9 replies
   • 2.6k views
   • 
   • K8memphis
   • February 17, 2007

2. Jean-Pierre Wybauw

   By sote23, January 3, 2007   

   • Confections
   • 24 replies
   • 5.1k views
   • 
   • sote23
   • February 17, 2007

3. Pastry Classes

   By RuthWells, February 6, 2007
   • 24 replies
   • 3.4k views
   • 
   • duckduck
   • February 16, 2007

4. Sterling Truffle Bars

   By mrose, February 16, 2007
   • 4 replies
   • 1.4k views
   • 
   • Desiderio
   • February 16, 2007

5. a long whine!

   By devlin, February 12, 2007
   • 24 replies
   • 3.5k views
   • 
   • Sarah Phillips
   • February 16, 2007

6. I heart Chocolate

   By Lisa1349, February 14, 2007
   • 8 replies
   • 2.2k views
   • 
   • FWED
   • February 15, 2007

7. Foolproof way to extract tart from pan?

   By meredithla, February 15, 2007
   • 11 replies
   • 24.9k views
   • 
   • phlawless
   • February 15, 2007

8. non-chocolate lava cakes

   By McAuliflower, February 10, 2007
   • 14 replies
   • 6.5k views
   • 
   • miladyinsanity
   • February 15, 2007

9. More Mold Making Fun

   By David J., February 14, 2007
   • 3 replies
   • 1.9k views
   • 
   • Desiderio
   • February 14, 2007

10. Cannoli Recipe, anyone?

    By maggiejiggs, February 13, 2007
    • 2 replies
    • 2.1k views
    • 
    • Kayakado
    • February 14, 2007

11. Sources for Apple Essence, apple oil

    By Skwerl, February 12, 2007
    • 7 replies
    • 2.9k views
    • 
    • Skwerl
    • February 13, 2007

12. To Lie or Not to Lie 1 2 3

    By greenbean, February 7, 2007
    • 54 replies
    • 6.3k views
    • 
    • devlin
    • February 12, 2007

13. How long for full proof at 57 degrees?

    By CRUZMISL, February 9, 2007
    • 7 replies
    • 1.7k views
    • 
    • takomabaker
    • February 12, 2007

14. using glucose/corn syrup in candies

    By chris sigur, February 10, 2007
    • 8 replies
    • 2k views
    • 
    • Desiderio
    • February 12, 2007

15. Minimalist No-Knead Bread Technique (Part 1) 1 2 3 4 24

    By cdh, November 8, 2006
    • 594 replies
    • 224.9k views
    • 
    • Teya9
    • February 10, 2007

16. Food Network Battle Chocolate!

    By aguynamedrobert, February 6, 2007
    • 5 replies
    • 2.3k views
    • 
    • ejw50
    • February 9, 2007

17. Butter Tarts- gooey and sinful

    By ksaw29, February 8, 2007
    • 7 replies
    • 2.2k views
    • 
    • Lindacakes
    • February 8, 2007

18. Why is my toffee cloudy?

    By scarlett, February 6, 2007
    • 4 replies
    • 3.8k views
    • 
    • scarlett
    • February 8, 2007

19. Luster Dust

    By dantodd, February 7, 2007
    • 1 reply
    • 1.3k views
    • 
    • andiesenji
    • February 8, 2007

20. Baking Dilemma, Muffin Madness

    By greenbean, February 6, 2007
    • 9 replies
    • 2.4k views
    • 
    • DanielleM
    • February 7, 2007

21. Searching for a lemon danish recipe

    By lutefisk, February 4, 2007
    • 8 replies
    • 3.5k views
    • 
    • takomabaker
    • February 7, 2007

22. Looking for Chinese New Year Party Dessert

    By waterdogs, February 3, 2007
    • 6 replies
    • 2.5k views
    • 
    • Dora S
    • February 6, 2007

23. White House Pastry Chef from Ohio!

    By kristin_71, January 30, 2007
    • 9 replies
    • 2.3k views
    • 
    • kristin_71
    • February 6, 2007

24. 167 Year Old Wedding Cake On Display

    By K8memphis, February 3, 2007
    • 5 replies
    • 2.2k views
    • 
    • savvysearch
    • February 6, 2007

25. corn syrup in a cookie recipe

    By torakris, February 3, 2007
    • 12 replies
    • 6.1k views
    • 
    • helenjp
    • February 6, 2007