Pastry & Baking

6,264 topics in this forum

1. Questions from a newbie

   By armchairchef, October 9, 2006
   • 7 replies
   • 2k views
   • 
   • SweetSide
   • October 10, 2006

2. DIY Fruit puree

   By sote23, October 9, 2006
   • 12 replies
   • 2.4k views
   • 
   • sote23
   • October 10, 2006

3. The Supreme eG Baking and Pastry Challenge (Round 3) 1 2 3

   By gfron1, October 9, 2006
   • 66 replies
   • 12.6k views
   • 
   • hosinmigs
   • October 16, 2006

4. salt in yeast breads

   By hazardnc, October 7, 2006
   • 12 replies
   • 3.1k views
   • 
   • cajungirl
   • October 9, 2006

5. What kind of cakes are popular in your area?

   By lenabo, October 7, 2006
   • 16 replies
   • 3.5k views
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   • misstenacity
   • October 12, 2006

6. Tell me how to glaze a pecan, please!

   By Kim Shook, October 7, 2006
   • 7 replies
   • 9.9k views
   • 
   • jackal10
   • October 8, 2006

7. Tools for Fondant Cake Decoration

   By JeanneCake, October 7, 2006
   • 23 replies
   • 17.3k views
   • 
   • heleen1
   • October 19, 2006

8. Dessert Bar/Buffet Catering

   By DragonflyDesserts, October 6, 2006
   • 19 replies
   • 8.6k views
   • 
   • JeanneCake
   • May 22, 2007

9. Scones 1 2 3

   By Chihiran, October 4, 2006
   • 59 replies
   • 19.3k views
   • 
   • HungryC
   • May 20, 2009

10. Millefogli help?

    By StephMac, October 3, 2006
    • 5 replies
    • 2k views
    • 
    • Desiderio
    • October 3, 2006

11. Cream Fillings

    By RodneyCk, October 3, 2006
    • 6 replies
    • 4.5k views
    • 
    • miladyinsanity
    • October 7, 2006

12. Nougat Paste

    By Natho, October 3, 2006
    • 9 replies
    • 7.1k views
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    • honeykate
    • October 7, 2006

13. Perfect sweet pastry tartlets

    By honeykate, October 3, 2006
    • 18 replies
    • 4.7k views
    • 
    • Mottmott
    • October 26, 2006

14. The Supreme eG Baking and Pastry Challenge (#2) 1 2 3 4 6

    By Ling, October 3, 2006   

    • Vegetarian
    • 139 replies
    • 29.9k views
    • 
    • chiantiglace
    • November 21, 2006

15. Valrhona manjari

    By Desiderio, October 3, 2006
    • 12 replies
    • 3.1k views
    • 
    • Desiderio
    • October 11, 2006

16. Butter vs. Vegetable Shortening

    By Global, October 2, 2006
    • 14 replies
    • 8.3k views
    • 
    • skyflyer3
    • October 3, 2006

17. Amygdalota: Need a recipe

    By gfron1, October 2, 2006
    • 5 replies
    • 2.5k views
    • 
    • Swisskaese
    • October 2, 2006

18. Golf-themed wedding cake

    By Darcie B, October 2, 2006
    • 10 replies
    • 4.9k views
    • 
    • racheld
    • October 4, 2006

19. How about THIS as a wedding cake

    By andiesenji, October 2, 2006
    • 19 replies
    • 4k views
    • 
    • cavebutter
    • December 3, 2006

20. Burnt Sugar Icing...

    By Dailey, September 30, 2006
    • 12 replies
    • 5.6k views
    • 
    • cognitivefun
    • October 1, 2006

21. Coconut Truffle

    By mrose, September 29, 2006
    • 11 replies
    • 2.6k views
    • 
    • bripastryguy
    • October 1, 2006

22. Bread in half the time?

    By chefpeon, September 29, 2006
    • 10 replies
    • 7.3k views
    • 
    • zoe b
    • September 30, 2006

23. Whipping Eggs

    By miladyinsanity, September 28, 2006
    • 6 replies
    • 3.3k views
    • 
    • miladyinsanity
    • September 29, 2006

24. How to cut praline without a guitar cutter?

    By BakingBee, September 28, 2006
    • 5 replies
    • 4.1k views
    • 
    • Tweety69bird
    • October 4, 2006

25. Frozen Scone Recipe

    By Carolyn Tillie, September 27, 2006
    • 7 replies
    • 3.5k views
    • 
    • Jean Blanchard
    • September 29, 2006