Pastry & Baking

6,271 topics in this forum

1. Adapting (Mirror) glaze

   By afoodie, December 27, 2008
   • 4 replies
   • 9k views
   • 
   • gfron1
   • January 10, 2009

2. Chocolate Souffle Ramekins

   By Harry91, January 10, 2009
   • 0 replies
   • 1.3k views
   • 
   • Harry91
   • January 10, 2009

3. Meringue Cookies

   By gingerfreak, January 8, 2009
   • 4 replies
   • 2.3k views
   • 
   • jfield
   • January 9, 2009

4. Chocolate Confection Class 1 2

   By rio marie, October 15, 2008
   • 26 replies
   • 5.4k views
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   • rio marie
   • January 9, 2009

5. Mistakes in the Chocolate/Candy Lab 1 2

   By Anna N, November 25, 2008
   • 40 replies
   • 6.3k views
   • 
   • RobertM
   • January 8, 2009

6. Help with Fernand Point's "Siberian Omelet"

   By phan1, January 3, 2009
   • 3 replies
   • 2.6k views
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   • alanamoana
   • January 8, 2009

7. Refrigerated pastry display case help 1 2

   By gfron1, December 30, 2008
   • 25 replies
   • 10.2k views
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   • Edward J
   • January 7, 2009

8. Hot Rootbeer Dessert 1 2

   By gfron1, December 16, 2006
   • 37 replies
   • 12k views
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   • scratch
   • January 7, 2009

9. Yellowish Bread Crumb

   By Magictofu, January 6, 2009
   • 4 replies
   • 9.9k views
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   • Magictofu
   • January 7, 2009

10. Superbagged ice cream bases: Or How...

    By Scout_21, December 5, 2008
    • 2 replies
    • 1.7k views
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    • Stephanie Wallace
    • January 3, 2009

11. Apple Cider Donuts

    By DanM, January 2, 2009
    • 1 reply
    • 1.2k views
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    • gfron1
    • January 2, 2009

12. Caramel, Bananas, Nut Treats

    By jlwquilter, December 30, 2008
    • 5 replies
    • 2k views
    • 
    • K8memphis
    • January 1, 2009

13. Baking with Peter Reinhart's Whole Grain Book

    By The Parson's Wife, August 24, 2007
    • 19 replies
    • 5.9k views
    • 
    • hazardnc
    • January 1, 2009

14. Gutinous Rice Flour Substitutions

    By DanM, December 31, 2008
    • 3 replies
    • 1.9k views
    • 
    • pastrygirl
    • January 1, 2009

15. Selling Christmas baking 1 2

    By CanadianBakin', September 25, 2008
    • 25 replies
    • 8.5k views
    • 
    • CaliPoutine
    • January 1, 2009

16. Combining Chocolates for Cake

    By sabg, December 30, 2008
    • 4 replies
    • 1.5k views
    • 
    • Tri2Cook
    • December 30, 2008

17. World Peace cookies

    By isomer, December 27, 2008
    • 9 replies
    • 2.7k views
    • 
    • CanadianBakin'
    • December 30, 2008

18. Kayser Hazelnut and turmeric bread

    By Catherine Iino, December 29, 2008
    • 1 reply
    • 2.2k views
    • 
    • Truc
    • December 30, 2008

19. Ice cream success!

    By flacoman, December 22, 2008
    • 8 replies
    • 2.1k views
    • 
    • flacoman
    • December 30, 2008

20. Stéphane Glacier's Macaron book

    By tan319, December 29, 2008
    • 4 replies
    • 4.5k views
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    • JeanneCake
    • December 29, 2008

21. Chocolate books good prices

    By pagosselin, December 29, 2008
    • 1 reply
    • 1.5k views
    • 
    • tmriga
    • December 29, 2008

22. valrhona chocolate is confusing

    By JohnRichardson, December 24, 2008
    • 5 replies
    • 5.1k views
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    • tan319
    • December 29, 2008

23. sugar art - gum paste classes

    By Nawtees, December 22, 2008
    • 4 replies
    • 3.2k views
    • 
    • K8memphis
    • December 28, 2008

24. chocolate babka recipe

    By ellencho, March 23, 2005
    • 12 replies
    • 8.3k views
    • 
    • jaynesb
    • December 28, 2008

25. Pumpkin roll presentation

    By gfron1, December 9, 2008
    • 9 replies
    • 2.1k views
    • 
    • Anna N
    • December 23, 2008