Pastry & Baking

6,278 topics in this forum

1. Freezing Gianduja?

   By Mette, November 2, 2006
   • 10 replies
   • 3.3k views
   • 
   • Mette
   • November 6, 2006

2. Replacing active dry yeast with instant yeast in char siu bau

   By seabream, February 16, 2012
   • 10 replies
   • 3.7k views
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   • Blether
   • February 18, 2012

3. Golf-themed wedding cake

   By Darcie B, October 2, 2006
   • 10 replies
   • 4.4k views
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   • racheld
   • October 4, 2006

4. Caramel Almond Paste..

   By Natho, October 26, 2006
   • 10 replies
   • 4k views
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   • cognitivefun
   • October 29, 2006

5. Filling for a fruit tart - which one?

   By phaelon56, July 21, 2004
   • 10 replies
   • 3.4k views
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   • phaelon56
   • August 1, 2004

6. Cookies

   By ALTAF, November 27, 2005
   • 10 replies
   • 1.9k views
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   • etalanian
   • November 29, 2005

7. Eggs pasteurization

   By Franci, April 4, 2017
   • 10 replies
   • 3.2k views
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   • paulraphael
   • June 3, 2024

8. Peanut butter buttercream

   By Michael M, January 12, 2009
   • 10 replies
   • 3k views
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   • sugarseattle
   • January 12, 2009

9. Cake help please

   By cyalexa, October 22, 2015
   • 10 replies
   • 2k views
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   • hummingbirdkiss
   • October 23, 2015

10. Questions from a too-new head patissier...

    By LoneSavant, October 17, 2008
    • 10 replies
    • 2.4k views
    • 
    • TheSwede
    • October 20, 2008

11. Looking for Orange Paste Recipe

    By Boodles, July 28, 2007
    • 10 replies
    • 8.1k views
    • 
    • Boodles
    • August 1, 2007

12. Looking for pear flavor

    By Edward J, December 16, 2008
    • 10 replies
    • 2.3k views
    • 
    • Edward J
    • December 17, 2008

13. chocovision

    By Lior, December 19, 2007
    • 10 replies
    • 2.3k views
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    • Lior
    • December 20, 2007

14. Great Scone Mix!

    By scordelia, March 24, 2006
    • 10 replies
    • 2.8k views
    • 
    • rooftop1000
    • April 1, 2006

15. Real Flowers on a wedding cake

    By Gwhit, June 16, 2006
    • 10 replies
    • 30.6k views
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    • K8memphis
    • June 20, 2006

16. Banquet dessert menu

    By Wendy DeBord, November 29, 2004
    • 10 replies
    • 7.1k views
    • 
    • DiH
    • December 3, 2004

17. Fleur de Sel Milk Jam

    By meredithla, May 18, 2005
    • 10 replies
    • 2.1k views
    • 
    • little ms foodie
    • May 18, 2005

18. keeping tart shells crisp

    By MightyD, September 26, 2005
    • 10 replies
    • 8.8k views
    • 
    • MightyD
    • September 28, 2005

19. making my mom's wedding cake

    By amccomb, July 28, 2004
    • 10 replies
    • 3.8k views
    • 
    • bkeith
    • August 11, 2004

20. Saving Leftover Chocolate After Molding

    By Camano Chef, April 7, 2010
    • 10 replies
    • 3.1k views
    • 
    • Darienne
    • April 9, 2010

21. Baking with cocoa butter

    By LindyCat, July 29, 2005
    • 10 replies
    • 4.2k views
    • 
    • scott123
    • July 31, 2005

22. Harry Potter dessert

    By Ahona, July 12, 2007
    • 10 replies
    • 3k views
    • 
    • Peter the eater
    • July 14, 2007

23. Buying Chocolate Molds Direct

    By Jim D., September 22, 2019
    • 10 replies
    • 1.6k views
    • 
    • DJ Silverchild
    • October 11, 2019

24. Chocoloate Chip Cookie Mishap

    By greenbean, March 25, 2006
    • 10 replies
    • 1.7k views
    • 
    • greenbean
    • March 25, 2006

25. My Chinese New Year Cake *pics*

    By lorinda, January 28, 2006
    • 10 replies
    • 3.9k views
    • 
    • heavenlybakes
    • February 3, 2006