France: Cooking & Baking

529 topics in this forum

1. Pommes Frites

   By Holly Moore, July 17, 2008
   • 1 reply
   • 2.5k views
   • 
   • Ptipois
   • July 18, 2008

2. Porto aperitif in Provence

   By Katie Meadow, October 25, 2007
   • 7 replies
   • 3k views
   • 
   • cigalechanta
   • October 27, 2007

3. Potato Gratin, Fernand Point

   By cabrales, June 30, 2002
   • 20 replies
   • 14.2k views
   • 
   • cabrales
   • July 9, 2002

4. Poulet de Bresse 1 2 3 4 6

   By bobsdf, January 7, 2004
   • 127 replies
   • 45.4k views
   • 
   • kitwilliams
   • March 18, 2012

5. Progressive Cuisine Store in Paris

   By Ronaldoebt, January 9, 2010
   • 1 reply
   • 3.8k views
   • 
   • lesliec
   • January 9, 2010

6. Question about A le petite Fabrique chocolate shop

   By David Lebovitz, February 18, 2005
   • 8 replies
   • 3.5k views
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   • chefzadi
   • February 18, 2005

7. Questions about France

   By Keith Talent, November 18, 2004
   • 15 replies
   • 3.8k views
   • 
   • Druckenbrodt
   • November 26, 2004

8. Questions about France

   By Keith Talent, November 19, 2004
   • 19 replies
   • 3.8k views
   • 
   • dawnie2u
   • April 20, 2006

9. Ras el hanout & old maps

   By Bartow, January 15, 2005
   • 6 replies
   • 2.4k views
   • 
   • lalala
   • January 17, 2005

10. Raviers de hors d'oeuvres riche

    By Susanwusan, October 12, 2021
    • 3 replies
    • 2k views
    • 
    • Tropicalsenior
    • November 13, 2021

11. Real men eat quiche and like it.

    By Chris Ward, October 1, 2016
    • 23 replies
    • 5k views
    • 
    • Chris Ward
    • October 3, 2016

12. Reflets de France

    By skchai, July 13, 2003
    • 15 replies
    • 4.4k views
    • 
    • Schneier
    • August 21, 2004

13. Regional French Recipes 1 2

    By Adam Balic, January 2, 2006
    • 34 replies
    • 8.5k views
    • 
    • bleudauvergne
    • January 23, 2006

14. REPORT: Baguette de tradition July 19

    By BradenP, July 24, 2007
    • 2 replies
    • 2.8k views
    • 
    • John Talbott
    • July 25, 2007

15. REPORT: Chocolate tasting June 14 19h00 Paris

    By BradenP, June 16, 2007
    • 14 replies
    • 4.1k views
    • 
    • Ptipois
    • July 4, 2007

16. REPORT: French Butter Tasting

    By BradenP, November 2, 2007
    • 2 replies
    • 5.6k views
    • 
    • BradenP
    • November 2, 2007

17. REPORT: French Olive Oils, June 28th 19h00 Paris

    By BradenP, July 2, 2007
    • 2 replies
    • 3.1k views
    • 
    • John Talbott
    • July 2, 2007

18. REPORT: Honey Tasting

    By BradenP, August 25, 2007
    • 2 replies
    • 2.5k views
    • 
    • John Talbott
    • August 25, 2007

19. REPORT: Mustard Tasting Notes

    By BradenP, September 8, 2007
    • 4 replies
    • 3.8k views
    • 
    • John Talbott
    • September 10, 2007

20. Rice in French cooking

    By Doodad, March 26, 2008
    • 9 replies
    • 18.9k views
    • 
    • Ptipois
    • July 9, 2008

21. Rilettes, pate and other duck and goose products

    By dfunghi, August 30, 2008
    • 12 replies
    • 4.8k views
    • 
    • dfunghi
    • September 8, 2008

22. roaming the Rhone

    By jbonne, August 23, 2004
    • 5 replies
    • 2.4k views
    • 
    • Bux
    • August 25, 2004

23. Roasted Coffee Beans in Paris 1 2

    By weinoo, November 16, 2005
    • 25 replies
    • 15.6k views
    • 
    • Roger le goéland
    • August 8, 2009

24. Rugby food for the World Cup

    By John Talbott, October 5, 2007
    • 15 replies
    • 3.1k views
    • 
    • John Talbott
    • October 17, 2007

25. Rungis 1 2

    By halland, November 10, 2003
    • 25 replies
    • 8.5k views
    • 
    • Christopher Haatuft
    • July 30, 2009