Cooking

9,583 topics in this forum

1. Peppercorns 1 2

   By Suvir Saran, May 14, 2002
   • 37 replies
   • 7.7k views
   • 
   • John Whiting
   • July 3, 2002

2. Shrimp Sauces Anyone?

   By jbauer, July 3, 2002
   • 5 replies
   • 2.8k views
   • 
   • PaulaJ
   • July 3, 2002

3. An embarrassment of morels 1 2

   By Fat Guy, July 2, 2002
   • 25 replies
   • 4.2k views
   • 
   • Blue Heron
   • July 2, 2002

4. Drowning in Amberjack and Wahoo

   By NewYorkTexan, July 1, 2002
   • 6 replies
   • 2.6k views
   • 
   • Liza
   • July 2, 2002

5. Duck! 1 2

   By justmargie, June 24, 2002
   • 26 replies
   • 6.1k views
   • 
   • Toby
   • June 28, 2002

6. Garlic + salt = paste?

   By VMBrasseur, June 27, 2002
   • 10 replies
   • 3.5k views
   • 
   • Adam Balic
   • June 28, 2002

7. Poached pasta

   By Liza, June 24, 2002
   • 9 replies
   • 4.2k views
   • 
   • Jaymes
   • June 24, 2002

8. Piece de resistance 1 2

   By jaybee, June 14, 2002
   • 41 replies
   • 7.2k views
   • 
   • Miss J
   • June 24, 2002

9. Bread and butter pickles

   By B Edulis, June 19, 2002
   • 18 replies
   • 6.4k views
   • 
   • Jaymes
   • June 22, 2002

10. Lotus Root

    By Miss J, June 11, 2002
    • 21 replies
    • 5.7k views
    • 
    • chefette
    • June 21, 2002

11. halibut!

    By helenas, May 9, 2002
    • 14 replies
    • 3.4k views
    • 
    • Jaymes
    • June 16, 2002

12. making lox?

    By sashae, May 20, 2002
    • 10 replies
    • 5.5k views
    • 
    • nyfirepatrolchef X
    • June 14, 2002

13. Great Balls of Barley!

    By nyfirepatrolchef X, June 7, 2002
    • 7 replies
    • 2.5k views
    • 
    • msp
    • June 14, 2002

14. Beautiful Salads

    By Rachel Perlow, June 11, 2002
    • 9 replies
    • 2.7k views
    • 
    • Rachel Perlow
    • June 11, 2002

15. Great fish

    By Liza, August 12, 2001
    • 18 replies
    • 3.8k views
    • 
    • nyfirepatrolchef X
    • June 7, 2002

16. Grilling Fish

    By tommy, November 15, 2001
    • 5 replies
    • 2.3k views
    • 
    • nyfirepatrolchef X
    • June 7, 2002

17. Making Your Own Matzo

    By Liza, March 25, 2002
    • 5 replies
    • 2.7k views
    • 
    • jaybee
    • June 7, 2002

18. Dead lobster?

    By B Edulis, May 27, 2002
    • 15 replies
    • 5.2k views
    • 
    • PaulaJ
    • June 3, 2002

19. Any ideas for a pregnant wife?

    By Andyzipp, May 22, 2002
    • 5 replies
    • 2.5k views
    • 
    • smithi
    • May 29, 2002

20. EGGY BREAD

    By cappers, May 28, 2002
    • 12 replies
    • 3.3k views
    • 
    • Scottf
    • May 29, 2002

21. Breaded fingers

    By B Edulis, May 22, 2002
    • 17 replies
    • 3.8k views
    • 
    • Jinmyo
    • May 23, 2002

22. "Welcome to My Kitchen"

    By ahr, May 21, 2002
    • 5 replies
    • 2.7k views
    • 
    • ahr
    • May 22, 2002

23. BORAGE!

    By Miss J, May 18, 2002
    • 13 replies
    • 3.6k views
    • 
    • Jinmyo
    • May 21, 2002

24. Side dish for seared tuna?

    By Ron Johnson, May 16, 2002
    • 15 replies
    • 26k views
    • 
    • Jinmyo
    • May 20, 2002

25. Your favorite frozen ingredients 1 2 3

    By Fat Guy, March 5, 2002
    • 52 replies
    • 9.3k views
    • 
    • Miss J
    • May 13, 2002