Cooking

9,575 topics in this forum

1. Eric Ripert's Port and red wine sauce 1 2

   By Fish, July 1, 2003
   • 27 replies
   • 5.6k views
   • 
   • Chef Fowke
   • July 7, 2003

2. A Challenge

   By malachi, July 4, 2003
   • 14 replies
   • 1.8k views
   • 
   • adobohead
   • July 7, 2003

3. A Little Help?

   By hndapwrman, July 3, 2003
   • 14 replies
   • 2k views
   • 
   • dumpling
   • July 5, 2003

4. Duck Confit 1 2 3 4 5

   By guajolote, June 23, 2003
   • 104 replies
   • 13.9k views
   • 
   • Steve Martin
   • July 3, 2003

5. cooking in tagine 1 2

   By helenas, November 17, 2001
   • 28 replies
   • 5.1k views
   • 
   • fifi
   • July 2, 2003

6. Kingfish is on special

   By Anna N, June 30, 2003
   • 8 replies
   • 1.7k views
   • 
   • ballast_regime
   • July 1, 2003

7. Whole striped bass is on special

   By Anna N, June 30, 2003
   • 8 replies
   • 1.5k views
   • 
   • mise en place
   • July 1, 2003

8. Imported buffalo mozzarella & pizza 1 2

   By MatthewB, June 28, 2003
   • 31 replies
   • 4.8k views
   • 
   • NeroW
   • June 30, 2003

9. Controling the smoke

   By Socrates, June 28, 2003
   • 20 replies
   • 3.3k views
   • 
   • CathyL
   • June 30, 2003

10. TDG: Holly v. The Chicken

    By Fat Guy, June 20, 2003
    • 20 replies
    • 2.9k views
    • 
    • meatman
    • June 29, 2003

11. TDG: Desperate Measures: Cornbread Wars 1 2

    By Fat Guy, May 5, 2003
    • 32 replies
    • 5k views
    • 
    • KNorthrup
    • June 29, 2003

12. Tourne 1 2 3

    By NeroW, June 5, 2003
    • 65 replies
    • 8.2k views
    • 
    • Jinmyo
    • June 28, 2003

13. A large bag of pistachio 1 2

    By Monica Bhide, June 16, 2003
    • 26 replies
    • 3.7k views
    • 
    • Wimpy
    • June 28, 2003

14. Grilled fish skewers

    By fresco, June 27, 2003
    • 5 replies
    • 1.5k views
    • 
    • fresco
    • June 27, 2003

15. soft shell storage...

    By Kim WB, June 26, 2003
    • 6 replies
    • 1.5k views
    • 
    • JosephB
    • June 26, 2003

16. Bread on the Grill

    By guajolote, June 13, 2003
    • 15 replies
    • 2.1k views
    • 
    • MatthewB
    • June 25, 2003

17. Fun with venison stock?

    By Chad, June 23, 2003
    • 8 replies
    • 1.4k views
    • 
    • paul o' vendange
    • June 24, 2003

18. Spaghetti Squash

    By melkor, June 24, 2003
    • 8 replies
    • 1.6k views
    • 
    • melkor
    • June 24, 2003

19. Roasting Peppers 1 2

    By Jim Dixon, June 23, 2003
    • 28 replies
    • 3.1k views
    • 
    • alacarte
    • June 24, 2003

20. Great (and not so great) American salads 1 2 3

    By Fat Guy, June 22, 2003
    • 50 replies
    • 5.6k views
    • 
    • Jaymes
    • June 24, 2003

21. Which '.com' has Better Recipes

    By dave88, June 19, 2003
    • 8 replies
    • 1.6k views
    • 
    • beans
    • June 23, 2003

22. Stinging nettles est dans le jardin

    By Priscilla, June 18, 2003
    • 18 replies
    • 1.9k views
    • 
    • Priscilla
    • June 23, 2003

23. Upcoming dinner

    By MatthewB, June 16, 2003
    • 21 replies
    • 1.8k views
    • 
    • Jinmyo
    • June 22, 2003

24. Irradiated Meat 1 2

    By Rail Paul, June 4, 2002
    • 39 replies
    • 5.7k views
    • 
    • KNorthrup
    • June 20, 2003

25. some questions about salt and pasta

    By formerly grueldelux, June 18, 2003
    • 14 replies
    • 2.8k views
    • 
    • elyse
    • June 19, 2003